Amazing place! Everything was perfect! We had the Tuna tartare, which was to die for! Then we had the truffle gnocchi, which were again to die for. The truffles were so fresh, we were lucky because they are in season now. For dessert we shared a tuscan dessert, which was basically mascarpone cream,nuts, and almond biscuits. You guessed it…to die for! Also the wine recommended to us, a rosé from Elba suited the dishes super well! Compliments to the chef and the waiters. The waiters were very nice, super attentive to our tastes and needs and they spoke amazing english. We just returned from Corsica with the ferry and were stressed out to find a good place to eat open on a Sunday night. Our expectations were more than met! Last but not least it was super good value for our money! Thanks soo much for a lovely evening, the last one of our holidays <3 You made it special and memorable😎 😇🥰