We had a reasonably good experience, with some caveats.
Booked a table for 9 which was all set and nicely done. The interior of the restaurant is gorgeous and done with lots of love and style, which is a huge plus. Everything was clean and tidy (although no paper towels in the bathroom) and it was very pleasant to sit at. The outside terrace overlooks the canal so is a great dinner spot.
I’ve checked twice before booking that the menu has gluten free and vegan dishes. On the spot, unfortunately, we had troubles with ordering these as there were no options. Disappointed to see this since we checked before.
The service was incredibly friendly but quite disorganized. Our waitress was very lovely and tried her absolute best but was clearly overwhelmed with a larger group.
A big downside was timing of dishes. At a restaurant with such a price point (about €20-30 per dish) you’d expect impeccable service. However, for both courses not all the plates were brought out at the same time, leaving half of our table sitting waiting for the other. This is completely unacceptable.
On the plus side, most of the food was fantastic. The presentation was 10/10, and the chef clearly has an artistic eye. The flavor profiles were quite mild, but well balanced. I particularly enjoyed the textures and visuals of the dishes, so huge compliments on that.
We got a discount for poor service, and the staff were trying their best to rectify.
Overall it was a good experience but the service felt like we were in a cheap pub. I would come back in a smaller group, and hope for a better service. The food is definitely...
Read moreWe were searching for a nice place to eat on the Navigli with my girlfriend when we stumbled upon this restaurant. The place has an elegant touch and the staff is very nice and professional. We chose to sit inside and liked the view on the building next door’s charming inner courtyard (typical of the neighborhood). The food ? Amazing. The chef himself (very nice person) came to present to us the dishes we were served. We had a surprising and delicious watermelon appetizer, a thick and tender Milanese cutlet with on point potatoes (highly recommended) and a multilayer caramelized peach dessert. We would definitely go back given the...
Read moreRistorante meraviglioso😍 Domenica 22 maggio 2022 sono andato in questo ristorante insieme a 2 miei amici; location molto particolare e curata, portate buonissime, ben presentate, ma soprattutto fresche e dai sapori ricercati. Abbiamo inziato il pranzo con due Tartare di fassona, carpaccio di scampi, tuorlo in crema e dragoncello fresco; insieme ad un Uovo pochè dal cuore morbido, spuma di caprino e ortiche spontanee, quinoa scoppiata.
ANTIPASTO DELIZIOSO E DAI SAPORI CHE CONVERGEVANO TRA DI LORO IN MODO ECCELSO
a seguire abbiamo preso due primi piatti: Cacio, Pepe E Gamberi. Raviolo cacio e pepe tirato a mano con gamberi in cruditè alle erbe fini, limone confit e pepe di sichuan
PRIMO STUPENDO, PRESENTAZIONE ECCELSA, SAPORI CHE SI SPOSAVANO ECCELLENTEMENTE TRA DI LORO, MA SOPRATUTTO RAVIOLO TIRATO A MANO A DIR POCO DIVINO
A SEGUIRE ABBIAMO VOLUTO DEGUSTARE: Fino All’Osso
Costoletta di vitello alla milanese alta non battura cotta a bassa temperatura, accompagnata da maionese aioli, patate alla cenere e ruchetta selvatica con pomodori.
LA MIGLIOR COSTOLETTA MILANESE DELLA CITY
Per concludere il miglior pranzo fatto nella particolare atmosfera dei navigli, abbiamo deciso di prendere il loro SFERAMISÙ... Ottima presentazione, sapori azzeccatissimi, ma soprattutto ottima rivisitazione del classico tiramisù italiano.
Servizio: 10 Presentazione: 9 Rapporto qualità prezzo: 10 Location: 8.5
Vogliamo ringraziare tutto lo staff ed in particolar modo il Cameriere di sala ( LUCA) per ľ eccellente servizio, la disponibilità e la cordialità prestatacci. Consiglierò questo ristorante a tutti i miei amici e colleghi che veranno a milano, ma soprattutto la prossima volta che ritornerò a Milano rivisiterò questo ristornate ed il vostro splendido menù...
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