Pizzicato Municipio Napoletano — Restaurant in Milan

Our visit to this pizzeria in Milan left us thoroughly impressed, and it's undoubtedly one of the best in the city. I opted for the pizza with parmigiana, and it was nothing short of incredible. The flavors were perfectly balanced, and the quality of ingredients was evident in every bite.

One notable aspect that stood out was the exceptional service. The staff was incredibly kind, attentive, and eager to ensure a delightful dining experience. Their warmth added a pleasant touch to the meal.

Now, it's worth mentioning that the prices here are on the higher side compared to some other pizzerias in Milan. However, the exceptional quality of the pizza and the overall dining experience make it worth every penny. If you're in the mood for a truly remarkable pizza in Milan, this pizzeria should be at the top...

Good morning, I have worked with you for about a year, and unfortunately I have seen many bad things in the food, even the morning incense burner in the kitchen, and when it is useful for food, put it back in the freezer and serve it after a week or more, or a month later on the general breakfast plate. Secondly, I have seen many wrong things, including food that is past its expiration date and spoiled things, and I am requesting the legal affairs of this place to go and inspect the food and its quality so that it does not fall into error. I also ask that whoever goes there to work verify so that his rights are not taken. I worked the last month and I did not even receive my salary, really. Then the man who worked with me, he was a great pizza master, and they told him that my salary was reduced, and after that it was distorted. The same thing that happened to him happened to me. I submitted a complaint to my boss to tell him that I am speaking truthfully that the food is not very good because currently there are no workers working and there is no work in the pressing of food. It is like urinating day after day without work. I wish Benefit for...

Mio marito è napoletano ed eravamo ansiosi di visitare il posto, purtroppo non ci è piaciuto molto. siamo arrivati ​​alle 19:40 e non abbiamo più potuto fare l'aperitivo visto che inizia alle 18:30 e termina alle 20, come comunicato da un ragazzo che sembrava essere il responsabile del locale. Ha anche detto che potremmo fare un aperitivo di 20 minuti, ma poi dovremmo liberare il tavolo per l'ora di cena. Quindi già all'inizio ci siamo rimasti male. Abbiamo deciso di restare per provare il cibo e abbiamo ordinato una birra artigianale, purtroppo la birra era calda e anche questo non ci ha fatto molto piacere stare lì. Il cibo è buono, il servizio è così così. Un dettaglio importante da notare è che è un po' difficile trovare parcheggio in quella zona, motivo per cui abbiamo impiegato così tanto tempo per parcheggiare e...