Tarallificio Poppella — Restaurant in Naples

Nestled in the heart of Naples, "Poppella Pasticceria" stands as a timeless testament to the art of sweet confections. With roots tracing back to the year 1920, this quaint and storied shop has been enchanting locals and visitors alike for generations. During our unforgettable holiday in Naples, we were fortunate enough to have stumbled upon this hidden gem, thanks to a recommendation from a friendly local.

The selection of treats was impressive, offering a mix of traditional and contemporary delights that catered to various tastes. The air was filled with the heavenly aroma of freshly baked sweets, an olfactory symphony that beckoned us further into this confectionery wonderland.

The sweets were undeniably fresh and scrumptious, leaving us with a delightful burst of Italian flavors in every bite. The pastries were tender, the cakes moist, and the chocolates velvety smooth. Each treat offered a delightful dance of textures and flavors, leaving us in awe of the craftsmanship behind these delectable creations.

However, amidst the enchanting sweetness, we encountered a few hiccups that dampened the experience. The shop, understandably popular, was bustling with eager customers, resulting in an overcrowded atmosphere that made maneuvering a bit challenging. The ordering process proved to be somewhat chaotic, with the enthusiastic crowd adding to the confusion.

Moreover, the staff appeared to be overwhelmed by the constant rush, leading to a less than friendly service. Although we understood the demands of running such a popular establishment, the lack of warmth in the interactions was a minor disappointment amidst the sweetness that enveloped us.

Nonetheless, any bitterness we may have felt from the service was quickly forgotten with each subsequent bite of the divine treats. The allure of "Poppella Pasticceria" was undeniable, and the unforgettable flavors lingered on our palates, leaving us with cherished memories of this sweet haven in Naples.

In conclusion, "Poppella Pasticceria" is an experience that transcends time, offering a glimpse into the rich culinary heritage of Italy. Despite the minor service shortcomings, the delectable treats served at this charming shop are an absolute delight for any food lover, especially those with an insatiable...

The fiocco di neve is legendary, and rightly so! I had a coffee and 1 fiocco di neve, paid in advance for both, but, after I finished the coffee I went to get the fiocco di neve and the waitresses on that side asked for my receipt. The waiter who served me the coffee had to tell them I had paid already as he threw away my receipt. The place was empty as it was about 3 pm, but this lack of coordination or communication between 2 sides of the same desk is not good. Imagine if the place was packed I probably would have to produce a receipt that had been thrown away ( who keeps receipts when on holiday ?) . Anyway the fiocco di neve deserves tolerance of...

I came across this in a special guidebook about Naples, and on our last day, we went for a little pastry, and I'm glad we did. Tiny little place, the guy sat behind the counter, smoking, asked us if we wanted to try something delicious, and then he just handed us a fresh little bun filled with pork and egg. It was piping hot and so delicious. We had two little pastries as well. We sat in this very simple family run place and had a little piece feel of what naples is about. Wouldn't travel across town, but it was an 800m walk from our place and...