CENERE - Museum & Bistrot — Restaurant in Pompei

My dad and I decided to go to the restaurant just next to our hotel after a day out in Pompeii as we were quite tired. We were the first people in, and were only joined by a family of four an hour later, so had the undivided attention of the hostess who was absolutely lovely and welcoming. We decided to go for the 4 course taster menu and were not disappointed. The oregano ice cream with the monkfish was something I wouldn’t have ever dreamed off and it was to die for. The tagliatelle with anchovy sauce was perhaps the best pasta dish I have ever had… until it was just surpassed by the pork/beef pasta dish that followed. We were then provided a wide array of desserts (basil sorbet, tiramisu, mini cheesecake, candied orange peels, cream tart, and chocolate macarons) which were each as good as the next, nothing too sweet or overbearing to take away from the previous courses, and light enough to just fill the last few gaps to push us to being full. This was a wholly unexpected but delightful find and evening and would highly recommend this to anyone visiting Pompeii for an...

Cenere - Museum & Bistrot is a captivating culinary journey that seamlessly blends art and gastronomy. A visit to this restaurant is akin to stepping into a world where delectable flavors intertwine with artistic marvels. The menu is a canvas of innovation, where each dish tells a story of meticulous craftsmanship. Accompanied by the expertise of their sommelier, who curates a wine selection that harmonizes flawlessly with the dishes, the dining experience reaches an unforgettable level. The ambiance, adorned with museum-worthy pieces, further elevates the atmosphere, making it an experience that caters to all senses. From the first bite to the last, Cenere's culinary creations are a masterpiece worth savoring. An absolute must-visit for those seeking a symphony of taste, culture, and...

If you're in Pompeii, this is a must dine at. Downstairs looked great but we arrived for lunch and it was hot so we dined upstairs. We had the best octopus primi ever! Tasty, fresh, not chewy and generous serving. We had a pasta each and I'm still craving the mussel & coffee pasta! omg. I've never had coffee on my pasta but boy did it leave a lasting impression. So much I'm craving it still. Gah. We also ordered the ribs which melted off the bone but tipped us over. It's hard eating with foodies who enable your little gluttonous heart. The service and wine recommendation was top notch. I'll definitely come back if I'm in the area but recommend Whatapp'ing them to book as they didn't answer the phone...