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Da Achiu — Restaurant in Gifu

Name
Da Achiu
Description
Traditional trattoria with a wood-fired oven for Neapolitan-style pizzas, plus pasta & antipasti.
Nearby attractions
エグゼクス・スウィーツ EXEX SUITES
1-1 Tamamoricho, Gifu, 500-8837, Japan
Kogane Shrine
Japan, 〒500-8842 Gifu, Koganemachi, 5 Chome−3
Gifu City Cultural Center
5 Chome-7-2 Koganemachi, Gifu, 500-8842, Japan
じゃんけんポーカー岐阜店
Japan, 〒500-8833 Gifu, Kandamachi, 9 Chome−18 新岐阜駅前第一ビル 3階
Entokuji
6 Chome-24 Kandamachi, Gifu, 500-8833, Japan
Gifu City Tower 43
2 Chome-52 Hashimotocho, Gifu, 500-8856, Japan
Nobunaga Plaza of Dreams
1 Chome Hashimotocho, Gifu, 500-8856, Japan
pieni onni
Japan, 〒500-8178 Gifu, Kiyozumicho, 2 Chome−4-2 大一グリーンビル 1F
じゅうろくてつめいギャラリー
Japan, 〒500-8879 Gifu, Tetsumeidori, 1 Chome−3−3 十六銀行てつめいギャラリー
Kashimori Park
1-8 Wakamiyacho, Gifu, 500-8121, Japan
Nearby restaurants
Bakuro Ichidai
7 Chome-7 Kandamachi, Gifu, 500-8833, Japan
十八番舟
Japan, 〒500-8835 Gifu, Tamamiyacho, 2 Chome−3
新黒船
8 Chome-21 Kandamachi, Gifu, 500-8833, Japan
サルヴェ
Japan, 〒500-8837 Gifu, Tamamoricho, 10 鉄骨造2階建 1階東側店舗
KOREAN KITCHEN イニョン
Japan, 〒500-8833 Gifu, Kandamachi, 8 Chome−19 笠原ビル 1階
Mushroom Prime Gifu Hanemachi
Japan, 〒500-8834 Gifu, Hanemachi, 30 レジデンス40 2階
Sugakiya Meitetsu Gifu Station branch
Japan, 〒500-8833 Gifu, Kandamachi, 8 Chome バードビル 1F
Fukujudo
Japan, 〒500-8834 Gifu, Hanemachi, 12-6 伏見ビル 1F
中国料理 酒房 泰城
12-9 Hanemachi, Gifu, 500-8834, Japan
居酒屋 喰快
10番地 Hanemachi, Gifu, 500-8834, Japan
Nearby hotels
Gifu Washington Hotel Plaza
7 Chome-7-4 Kandamachi, Gifu, 500-8833, Japan
Daiwa Roynet Hotel Gifu
8 Chome-5番地 Kandamachi, Gifu, 500-8833, Japan
Gifu Castle Inn
2 Chome-8 Agatamachi, Gifu, 500-8176, Japan
HOTEL THE TEXTILE【ホテル ザ テキスタイル】
26 Hanemachi, Gifu, 500-8834, Japan
AB Hotel Gifu
7 Chome-12-1 Koganemachi, Gifu, 500-8842, Japan
Hotel Ilcredo Gifu
9 Chome-23 Kandamachi, Gifu, 500-8833, Japan
Hotel Live Max Gifu ekimae
7 Chome-11-1 Koganemachi, Gifu, 500-8842, Japan
Hotel Resol Gifu
5 Chome-8 Nagazumicho, Gifu, 500-8175, Japan
Sun Hotel Gifu
3 Chome-3 Yoshinomachi, Gifu, 500-8844, Japan
Hotel Endear Gifu
5 Chome-9 Motomachi, Gifu, 500-8185, Japan
Related posts
Keywords
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Da Achiu things to do, attractions, restaurants, events info and trip planning
Da Achiu
JapanGifu PrefectureGifuDa Achiu

Basic Info

Da Achiu

Japan, 〒500-8833 Gifu, Kandamachi, 7 Chome−17 神田ビル 1F
4.2(360)$$$$
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Ratings & Description

Info

Traditional trattoria with a wood-fired oven for Neapolitan-style pizzas, plus pasta & antipasti.

attractions: エグゼクス・スウィーツ EXEX SUITES, Kogane Shrine, Gifu City Cultural Center, じゃんけんポーカー岐阜店, Entokuji, Gifu City Tower 43, Nobunaga Plaza of Dreams, pieni onni, じゅうろくてつめいギャラリー, Kashimori Park, restaurants: Bakuro Ichidai, 十八番舟, 新黒船, サルヴェ, KOREAN KITCHEN イニョン, Mushroom Prime Gifu Hanemachi, Sugakiya Meitetsu Gifu Station branch, Fukujudo, 中国料理 酒房 泰城, 居酒屋 喰快
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Phone
+81 58-266-1116
Website
daachiu.com

Plan your stay

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Featured dishes

View full menu
Pizza フェラリーニ
水牛チーズと燻製水牛チーズに渋谷チーズスタンドのカチョカヴァロで焼き上げ、最高級の豚バラを加熱し甘みを引き出した名品ハム パンチェッタ コッタ ドルチェをのせ、パルミジャーノレッジャーノで仕上げたピッツァPoint:甘みを十分に引き出した パンチェッタ コッタ ドルチェM…2,640円L…3,300円
Pizza 476
水牛リコッタチーズ、水牛チーズ、渋谷チーズスタンドのカチョカヴァロに燻製水牛チーズで焼き上げ、18ヶ月熟成のパルマ産生ハムにルッコラ、パルミジャーノレッジャーノで仕上げたピッツァPoint:18ヶ月熟成パルマ産生ハムM…3,135円L…3,905円
Pizza D.O.C
毎週空輸でイタリアから届く水牛モッツァレラとチェリートマト、バジルで焼き上げたピッツァPoint:甘いトマトがたっぷりM…1,980円L…2,805円
マルゲリータ コンブッファラ
毎週空輸でイタリアから届く水牛モッツァレラとバジル、チェリートマトで焼き上げるピッツァPoint:イタリアから空輸で毎週届く水牛モッツァレラM…1,980円L…2,805円
マリナーラ スペシャル
オレガノ、ニンニク、バジル、グラナパダーノたっぷりのトマトで焼き上げるピッツァM…1,760円L…2,420円

Reviews

Nearby attractions of Da Achiu

エグゼクス・スウィーツ EXEX SUITES

Kogane Shrine

Gifu City Cultural Center

じゃんけんポーカー岐阜店

Entokuji

Gifu City Tower 43

Nobunaga Plaza of Dreams

pieni onni

じゅうろくてつめいギャラリー

Kashimori Park

エグゼクス・スウィーツ EXEX SUITES

エグゼクス・スウィーツ EXEX SUITES

3.9

(105)

Open 24 hours
Click for details
Kogane Shrine

Kogane Shrine

4.2

(1.4K)

Closed
Click for details
Gifu City Cultural Center

Gifu City Cultural Center

3.6

(300)

Open 24 hours
Click for details
じゃんけんポーカー岐阜店

じゃんけんポーカー岐阜店

4.9

(78)

Closed
Click for details

Things to do nearby

Candlelight: 久石譲の音楽の世界
Candlelight: 久石譲の音楽の世界
Sat, Dec 13 • 3:15 PM
愛知県名古屋市中区三の丸1丁目1−1, 460-0001
View details
Make nerikiri with a Japanese confectioner
Make nerikiri with a Japanese confectioner
Thu, Dec 11 • 10:00 AM
452-0816, Aichi, Nagoya, Japan
View details
Enjoy a private musical and explore sites
Enjoy a private musical and explore sites
Wed, Dec 10 • 9:00 AM
462-0810, Aichi, Nagoya, Japan
View details

Nearby restaurants of Da Achiu

Bakuro Ichidai

十八番舟

新黒船

サルヴェ

KOREAN KITCHEN イニョン

Mushroom Prime Gifu Hanemachi

Sugakiya Meitetsu Gifu Station branch

Fukujudo

中国料理 酒房 泰城

居酒屋 喰快

Bakuro Ichidai

Bakuro Ichidai

4.2

(447)

$$$

Click for details
十八番舟

十八番舟

4.3

(551)

Click for details
新黒船

新黒船

3.7

(233)

Click for details
サルヴェ

サルヴェ

4.3

(93)

Click for details
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Reviews of Da Achiu

4.2
(360)
avatar
2.0
1y

We went to this store yesterday randomly after seeing it on the street, and we decided to order some takeaway pizza for later as we had prior dinner plans. The staff were really nice and we had organised to pick the pizza up at 9pm since that was when they did last call for pizza and it would be fresh and hot.

At 8:40ish (we were a bit early), we headed to the shop thinking that we could just have a drink while we waited for the pizza to be ready.. To our surprise when we arrived the kitchen was already substantially packed up and our pizzas had already been ready.

We thought positively that maybe they had just been made (but they weren’t expecting us for another 20 minutes)… so even in that case it would have been out in the cold for that time.

We took the pizza to our hotel (literally a 3 min walk away) and when we went to ate the pizza we were shocked at the quality for the price.

The pizza was raw and hadn’t been sliced properly. And the toppings were a bit greasy and salty.

I think this place is marketed as being worth the cost because the man who runs it studied in Italy, but as someone who’s been to Italy multiple times and lived in the Italian quarters in Melbourne this pizza is such low quality especially given the high price tag.

In Melbourne, a much more expensive city, a pizza like this from for much, much higher quality would cost much less.. and the chefs are also Italian or have trained in Italy also.

I am so disappointed at the quality of this pizza, and I don’t think that in any country / city in the world this pizza shop could thrive like it does in Gifu.

I hope in the future they can adjust prices to be more realistic about the pizza quality, or study pizza making further.

Thank you to the staff for the nice service, they were...

   Read more
avatar
1.0
2y

Unfortunately this place where we were super looking forward it before becoming the worst experience during two months in Japan. My partner and I ordered a pizza and a pasta. His pizza came first, at the beginning he was waiting for my pasta to come so we can start together. After some times I told him he should start first, if not the pizza is getting cold. So he tried to eat super slow the whole time still wanting to enjoy the food together. At the end he finished, we waited for almost an hour, we saw the customers who came after us already have their food. We realized they forgot my pasta. It’s quite surprising the two waiters walked pass us all the time since we are in front of the kitchen. And we are the only foreigners in the shop…. They watched us seating there waiting and didn’t bother to check the meal. And since we have plans after, I told them it’s okay, they can cancel it. They didn’t apologize for forgetting the meal, fine~ but here is the worst part, one of the waitresses, an old lady outside, the most impolite waiter we have in Japan. Doesn’t even bother to say thank you when we paid. The way she returned my card was unbelievable. Please, you forgot our meal, ruined our dinner plan, wasted our time and this attitude because...

   Read more
avatar
5.0
1y

I found this restaurant very close to my hotel. It's also only a few mins walk from the metro/train stations. The menu has many options to choose from, but if you don't speak/read japanese you'll need to pull out your translation app. The staff are very welcoming and smiling. I believe the chef has trained in Italy. The Diavolo pizza I ordered was delicious - as expected from a typical italian pizzeria. They even offered a lovely chilli infused oil as I mentioned I liked spicy food. 😋 Would recommend if you are...

   Read more
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Posts

zoe davidsonzoe davidson
We went to this store yesterday randomly after seeing it on the street, and we decided to order some takeaway pizza for later as we had prior dinner plans. The staff were really nice and we had organised to pick the pizza up at 9pm since that was when they did last call for pizza and it would be fresh and hot. At 8:40ish (we were a bit early), we headed to the shop thinking that we could just have a drink while we waited for the pizza to be ready.. To our surprise when we arrived the kitchen was already substantially packed up and our pizzas had already been ready. We thought positively that maybe they had just been made (but they weren’t expecting us for another 20 minutes)… so even in that case it would have been out in the cold for that time. We took the pizza to our hotel (literally a 3 min walk away) and when we went to ate the pizza we were shocked at the quality for the price. The pizza was raw and hadn’t been sliced properly. And the toppings were a bit greasy and salty. I think this place is marketed as being worth the cost because the man who runs it studied in Italy, but as someone who’s been to Italy multiple times and lived in the Italian quarters in Melbourne this pizza is such low quality especially given the high price tag. In Melbourne, a much more expensive city, a pizza like this from for much, much higher quality would cost much less.. and the chefs are also Italian or have trained in Italy also. I am so disappointed at the quality of this pizza, and I don’t think that in any country / city in the world this pizza shop could thrive like it does in Gifu. I hope in the future they can adjust prices to be more realistic about the pizza quality, or study pizza making further. Thank you to the staff for the nice service, they were really helpful!
Seema PatelSeema Patel
I found this restaurant very close to my hotel. It's also only a few mins walk from the metro/train stations. The menu has many options to choose from, but if you don't speak/read japanese you'll need to pull out your translation app. The staff are very welcoming and smiling. I believe the chef has trained in Italy. The Diavolo pizza I ordered was delicious - as expected from a typical italian pizzeria. They even offered a lovely chilli infused oil as I mentioned I liked spicy food. 😋 Would recommend if you are in the area.
Edon MaldegarEdon Maldegar
The owner is also the main chef of the restaurant. He has had a 4 year training in a pizzeria in Napoli. Pizza dough was certainly of Italian quality! He has recreated a stone wood oven that is similar to Da Michele pizzeria in Napoli. Aside from the ingredients, the total food quality was one of surprise. I didn't expect to have such a decent pizza in Gifu city. In the end, the owner was the one who brought the receipt and personally thanked for visiting their restaurant.
See more posts
See more posts
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Find a cozy hotel nearby and make it a full experience.

We went to this store yesterday randomly after seeing it on the street, and we decided to order some takeaway pizza for later as we had prior dinner plans. The staff were really nice and we had organised to pick the pizza up at 9pm since that was when they did last call for pizza and it would be fresh and hot. At 8:40ish (we were a bit early), we headed to the shop thinking that we could just have a drink while we waited for the pizza to be ready.. To our surprise when we arrived the kitchen was already substantially packed up and our pizzas had already been ready. We thought positively that maybe they had just been made (but they weren’t expecting us for another 20 minutes)… so even in that case it would have been out in the cold for that time. We took the pizza to our hotel (literally a 3 min walk away) and when we went to ate the pizza we were shocked at the quality for the price. The pizza was raw and hadn’t been sliced properly. And the toppings were a bit greasy and salty. I think this place is marketed as being worth the cost because the man who runs it studied in Italy, but as someone who’s been to Italy multiple times and lived in the Italian quarters in Melbourne this pizza is such low quality especially given the high price tag. In Melbourne, a much more expensive city, a pizza like this from for much, much higher quality would cost much less.. and the chefs are also Italian or have trained in Italy also. I am so disappointed at the quality of this pizza, and I don’t think that in any country / city in the world this pizza shop could thrive like it does in Gifu. I hope in the future they can adjust prices to be more realistic about the pizza quality, or study pizza making further. Thank you to the staff for the nice service, they were really helpful!
zoe davidson

zoe davidson

hotel
Find your stay

Affordable Hotels in Gifu

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I found this restaurant very close to my hotel. It's also only a few mins walk from the metro/train stations. The menu has many options to choose from, but if you don't speak/read japanese you'll need to pull out your translation app. The staff are very welcoming and smiling. I believe the chef has trained in Italy. The Diavolo pizza I ordered was delicious - as expected from a typical italian pizzeria. They even offered a lovely chilli infused oil as I mentioned I liked spicy food. 😋 Would recommend if you are in the area.
Seema Patel

Seema Patel

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Gifu

Find a cozy hotel nearby and make it a full experience.

The owner is also the main chef of the restaurant. He has had a 4 year training in a pizzeria in Napoli. Pizza dough was certainly of Italian quality! He has recreated a stone wood oven that is similar to Da Michele pizzeria in Napoli. Aside from the ingredients, the total food quality was one of surprise. I didn't expect to have such a decent pizza in Gifu city. In the end, the owner was the one who brought the receipt and personally thanked for visiting their restaurant.
Edon Maldegar

Edon Maldegar

See more posts
See more posts