Genuinely great pizza, lovely chewy texture and delicious mushroom taste. Fujiyama prosciutto from the region was a novelty but nowhere as soft as genuine jamon. Fast service.
Great selection of local beer, try Grapee on draft from Beer Again Brewing just up the road in Gotemba, or Baird Brewing (Japan).
Ahijo (prawns in olive oil with bread) were fine but oil not really infused with prawn flavour. Seats all at bar or side by side at the window: suggest adding chairs with tall backs or sofas for better relaxation...
Read moreWhat a little gem! Great pizza and fantastically friendly staff. They also let us bring our kids in (9 and 3) and made them feel extremely welcome. Such a welcoming, chilled place. They also collect signed notes above the bar. So give them a note from your country, sign it and they'll display it. Lots of American dollars. Ours was the first...
Read moreA very laid back and stylish pizza place in a chill alley just the right distance from the main street, with serious pizza and an amazing host. We had the best time here after a long day of riding thru Izu penninsula and this place instantly became the reason to come back to Gotemba in future. I recommend their original...
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