Tomiya Honkan — Restaurant in Hiroshima

We booked this steak restaurant as we wanted something different from traditional Japanese cuisine, and it become a lovely, memorable experience. The food was exceptional—perfectly cooked steak and the sides were delicious. Prices were very reasonable, especially considering the quality.

The staff were incredibly friendly and polite. While English was limited, the English menus and a quick Google Translate helped things go smoothly. We enjoyed it so much we went back the next evening, and the staff’s warm welcome and appreciation made it even more memorable.

Highly recommended if you’re looking for a delicious break from traditional...

We call this place "Big Cow", so that it is not confused with the related, but different, "Little Cow" restaurant on the same block. Look for the large cow statue out front, faithfully guarding the display case of meat.

I went with a group of 3. We got the sukiyaki and the garlic rice.

They bring a burner to your grill and get you set up with the first couple of rounds of food, and then leave you to your own devices.

Total cost was 3500 yen per person, including several rounds of beers, sukiyaki, and garlic rice. Get the...

We had no réservation thus we sat right at the cou where the food are being prepared. Staff can't speak English and there's no English menu. So, we looked at what is being cooked and guessed the rest. Hahaha. The meal turns out to be great! We had some sort of fried rice with beef and two portions of steaks (honestly don't know which part of the cow) but they all taste great! Great experience!...