Kotobukiya — Restaurant in Inuyama

A rare find: a restaurant specializing in ayu (sweetfish) dishes

Order: Ayu Kamameshi (ayu rice pot) and Ayu Zosui (ayu rice porridge) Price: ¥1650 and ¥1300 respectively Taste: Delicious! The ayu was cooked perfectly, tender and soft enough to eat from head to tail. There were two ayu in each dish. Homemade pickles were also served. Portion size: Just right for the average man. Might be a bit much for women. Serving time: Approximately 5 minutes

Menu: Primarily ayu dishes. Kishimen (flat noodles) are also available. Other: Desserts and alcoholic beverages are also available. Overall price: Around ¥1200 to ¥1700 per person. Slightly higher than the Japanese average, but very reasonable considering the quality. Vegetarians: Vegetarians should order the kishimen.

Service: Polite, with a smile, and attentive. Interior: Showa era atmosphere. The interior has a historical feel. Cleanliness: Clean. Size: A bit narrow. Cashless payments: All forms of cashless payment are accepted, including credit cards and QR codes.

Other: Primarily open for lunch. It can get quite crowded around 12:00, so it's recommended to visit around 11:30 or 13:00. Located right across from Inuyama Castle, so it's easy to find. I want to...

Delicious! The dishes choice were limited (not much choice), but thats what make them special😁. Serving time also not that long. You need to call the staff if you want to order or ask for something, so, you need to wait for them to come near your table.

The meals price range are between 1000yen~1400yen. They have the normal table and tatami style...

They don't have English menu, but thant go tbe almighty google translate we can figure out the Kanji menu. We ordered Ayu Kamameshi and Kishimen, they're all good, even tastier if we added with chili powder (of course we're Indonesia, who love spicy foods). The price range from 900 to below 2000 for each person. Tbey only...