大徳寺 鮨長 — Restaurant in Kyoto

Mr. Sasaki’s food requires no introduction. It speaks for itself. Very Japan, very Kyoto, very Kaiseki: only the best and freshest ingredients, all organic/ wild caught, all from Japan, the very best quality. They are presented in a very understated way yet so tasty. They reach your heart. They are truly the soul food of Japan. I will use three words to describe our experience last night: WOW! WOW!!WOW!!! The service is impeccable, super friendly and very attentive. Sasaki San has very good sense of humor, very entertaining. Not a typical Japanese chefs who you have encountered. He has more than 40 years experience in running his own restaurant, but still very humble.That’s what we called true self confidence. Thank you Sasaki San for such a memorable dining experience. We will definitely come back next time in Kyoto. One more reason to look forward to returning Kyoto. Price is not cheap, but worths every penny. It is very valuable actually! Highly highly recommend. You will be happy that you have come to experience it!

佐々木さんの料理は紹介不要。それはそれ自体を物語っています。まさしく日本、まさしく京都、まさしく懐石：最高の新鮮な食材のみを使用し、すべて有機/野生で獲れた、すべて日本からの最高の品質。それらは非常に控えめな方法で提示されますが、とてもおいしいです。彼らはあなたの心に届きます。まさに日本のソウルフードです。昨夜の経験を次の 3 つの単語で説明します。すごい！うわー!!うわー!!! サービスは非の打ち所がなく、とてもフレンドリーでとても気配りがあります。佐々木さんはとてもユーモアのセンスがあり、とても面白いです。あなたが出会った典型的な日本人シェフではありません。自身のレストランを経営して40年以上の経験がありますが、それでも非常に謙虚です。それが私たちが真の自信と呼ぶものです。 このような思い出に残る食事体験をしてくれた佐々木さんに感謝します。次回は必ず京都に戻ってきます。京都に戻るのを楽しみにしているもう1つの理由。 価格は安くはありませんが、すべての価値があります。実はとっても貴重！強くお勧めします。あなたはそれを体験しに来て幸せになるでしょう！

La nourriture de M. Sasaki ne nécessite aucune introduction. Cela parle de lui-même. Très japonais, très Kyoto, très Kaiseki : uniquement les ingrédients les meilleurs et les plus frais, tous biologiques / pêchés dans la nature, tous en provenance du Japon, la meilleure qualité. Ils sont présentés d'une manière très sobre et pourtant si savoureuse. Ils atteignent votre cœur. Ils sont vraiment la nourriture de l'âme du Japon. J'utiliserai trois mots pour décrire notre expérience d'hier soir : WOW ! WOW WOW!!! Le service est impeccable, super sympa et très attentionné. Sasaki San a un très bon sens de l'humour, très divertissant. Pas un chef japonais typique que vous avez rencontré. Il a plus de 40 ans d'expérience dans la gestion de son propre restaurant, mais toujours très humble. C'est ce que nous appelons la vraie confiance en soi. Merci Sasaki San pour cette expérience culinaire mémorable. Nous reviendrons certainement la prochaine fois à Kyoto. Une raison de plus d'avoir hâte de revenir à Kyoto. Le prix n'est pas bon marché, mais vaut chaque centime. C'est très précieux en fait ! Je le recommande vivement. Vous serez heureux d'être venu en faire l'expérience !

佐佐木先生的美食無需多言。它不言自明。非常日本，非常京都，非常懷石料理：只有最好和最新鮮的食材，所有有機/野生捕獲，全部來自日本，質量上乘。它們以非常低調的方式呈現，但非常美味。他們到達你的心。它們確實是日本的靈魂食物。我會用三個詞來形容我們昨晚的體驗：WOW！哇！哇！！！ 該服務無可挑剔，超級友好且非常周到。佐佐木三很有幽默感，非常有娛樂性。不是您遇到的典型日本廚師。他擁有超過40年經營自己餐廳的經驗，但仍然非常謙虛。這就是我們所說的真正的自信。 感謝 Sasaki San 帶來如此難忘的用餐體驗。下次來京都我們一定會回來。又多了一個期待回到京都的理由。 價格不便宜，但值得每一分錢。其實很值錢！強烈推薦。你會很高興你來體驗它！

사사키 씨의 음식은 소개가 필요 없습니다. 그것은 그 자체로 말합니다. 매우 일본, 매우 교토, 매우 가이세키: 가장 신선한 최고의 재료, 모든 유기농/야생 포획, 모두 일본산, 최고의 품질. 그들은 매우 절제된 방식으로 제공되지만 매우 맛있습니다. 그들은 당신의 마음에 도달합니다. 그야말로 일본의 소울푸드입니다. 어젯밤의 경험을 설명하기 위해 세 단어를 사용하겠습니다. WOW! 와우 와우!!! 서비스는 완벽하고 매우 친절하며 매우 세심합니다. Sasaki San은 매우 유머 감각이 뛰어나고 매우 재미있습니다. 당신이 만난 전형적인 일본 요리사가 아닙니다. 40년 이상 자신의 식당을 운영해 온 그는 여전히 매우 겸손합니다. 그것이 우리가 진정한 자신감이라고 부르는 것입니다. 기억에 남는 식사 경험을 해주신 Sasaki San에게 감사드립니다. 우리는 다음에 교토에서 확실히 돌아올 것입니다. 교토를 다시 방문하기를 기대하는 또 하나의 이유. 가격은 싸지는 않지만 모든 페니의 가치가 있습니다. 실제로 매우 가치가 있습니다! 적극 추천합니다. 당신이 그것을 경험하기 위해 온...

We bumped into Sasaki San’ restaurant by chance on a visit to a temple just nearby. It was already quite late and passed lunch time but he invited us in and made us one of the best sushi-only menu we had on our trip in Japan. Each bite was like tasting heaven. Sasaki San master perfectly (and with humbleness) the art of Japanese cuisine and is happy to share it with you describing with perfection what is in your dish. He and his wife are kind hosts and it was a pleasure to sit at their table. So much that we came back a second time to taste the traditional Japanese dinner, which was unsurprisingly exceptional. This is a great spot out of classic touristic routes - a little gem among the quasi infinity of restaurants in Kyoto. A well kept secret to preserve. Thank you Sasaki San and see...

This was our second time here. We LOVE this place. We haven’t stayed overnight, just dined in. There is a lot of outstanding food in Kyōto but I would say what sets this place apart is the really fun and friendly husband-wife duo working behind the counter (the chef has worked abroad and speaks some English) and also, the breathtaking presentation. Their food is so good and their personalities are so warm that former guests from other towns where they used to operate the same shop travel long distances just to be able to experience it. Also - they like to have fun, tell jokes and chat with customers. Get a beer or sake when you get seated, and join in the conversation at whatever level you can (even just smiles and your photos to tell your story) and you will dream about returning...