MAMAPAPA Tandoori & Dining — Restaurant in Odawara

A Hidden Gem Near the Train Station

I had the absolute pleasure of dining at this Nepalese and Indian restaurant, and I must say, it was one of the best dining experiences I’ve had in Japan so far. The food was simply superb—flavorful, authentic, and made with care. Every dish was a delight, and the menu offers something for everyone, whether you’re new to this cuisine or a long-time fan.

What truly made this place special was the staff. They were incredibly kind, sweet, and welcoming, taking the time to explain each dish and make sure I felt comfortable. Their warmth and attentiveness created such a lovely atmosphere—it felt like being a guest in someone’s home rather than just a customer.

I’ve been in Japan for two weeks, and this is hands down the best place I’ve eaten at during my stay. If you’re near the station, do yourself a favor and visit this spot. It’s a five-star experience that’s worth every moment. Highly...

This food was amazing! We got mild spinach paneer, mild butter chicken curry, naan, chicken momo (not fried), coconut cheese naan, samosas and they were all cooked absolutely fresh. Our waiter was our chef and he did not disappoint!

Defiantly worth the stop. They have an English and Japanese menu. The restaurant has a/c so it feels very nice in the warm summer! It was about a 5-7 minute walk from the train station and there was enough room for our bags.

Thank you for the...

They serve both North Indian and Nepali cuisine. I tried the Nepali Gundruk Thukpa. It was ok. I guess the instant noodle was used else it may have been better but the quantity was sumptuous. I also tried the Pani puri. The puri were super crispy and extremely well made. The water was tasty but the filling was not the right temperature and could have been spicier. But pretty good given the limited...