燕ちゃんラーメン 花園店 — Restaurant in Osaka

I would say this was the best Chashu ramen I have ever had. Every piece of Chashu was so tender and juicy. Once you put into your mouth, it would melt and the meat tastes still stayed, so yummy. This ramen I’d ever had before. In Vancouver Canada, I have tried so many ramen restaurants and in Japan too but this one is the best of best. I could feel The chef putting his heart on his signature Chashu and his timing for preparing noodle was perfect. A small restaurant about ten seats, old Japanese style that we were sitting at the bar. Last time we, 4 of us, had tried Gyoza, Chashu ramens, fried rice, deep fried boneless chicken noodle soup, etc… Also you could add on 350yen fried rice, like combo after ordering your ramen. So so so yummy… must try if going in Osaka. I Hope to go again in the...

This is officially our favorite ramen in Osaka! My wife, son, and I loved this spot so much, we ate here two days in a row—and it was worth every slurp! We all agreed that the star of the show was the second ramen on the menu (check my attachment). The broth was incredible: perfectly balanced, deeply savory, and just rich enough without being heavy. The noodles had a great texture, and the chashu pork was unbelievably tender—it literally melted in your mouth. The whole family loved the experience. It's an authentic, satisfying, and simply delicious bowl of ramen. If you're in Osaka, this place is a must-try. We're already missing it!

don'f forget to bring cash.. since they not yet...

Best ramen I’ve had in my life. The texture of the noodles, the creaminess of the broth, everything was perfect. As someone who enjoys really spicy food, this was one of the places where food was ACTUALLY spicy (careful with level 3 spicy miso, it’s not for everybody). The people who served us were nice and even though it’s a very small place (you might have to wait outside a little because of this), it feels warm and welcoming. It’s so cheap for how good it is honestly, you won’t regret eating here.

Menu only in Japanese, make sure to...