穴子や 神谷町 — Restaurant in Tokyo

Today we visited Anagoya Kamiyacho! a restaurant where you can enjoy a rare anago course in Tokyo. A compact introduction to the "Anagoya Kamiyacho" course.

A word of review. If you are in the mood for conger eel, this is the place to go.

Access from the station It is about a 5-minute walk from Kamiyacho Station. The restaurant is conveniently located next to Azabudai Hills.

Seating You can relax around the table seating. Terrace seating is available in summer.

Interior The bright interior is recommended for date nights and company dinners.

[Cuisine Today we had the Kamiya no Hana course. The conger eel sushi was large, tasty, tender and very delicious.The restaurant sources conger eel from Nagasaki and Tsushima, and I found the quality to be quite good.

I had conger eel sashimi for the first time in my life.The texture is unexpectedly crunchy and chewy, and you may get addicted to it.

[Ask for this one!Menu】 The conger eel tempura was plump and quite delicious. The deep-fried conger eel tempura had a supreme texture and taste.

Price】 【Price】 【Price The course was about 7,000 yen.The price is very satisfactory for a full meal.

If you have a date in Kamiyacho. I highly recommend...

. •神谷の華　7000円 ・先付　冬野菜クリーム煮 、穴子佃煮のせ ・刺身　穴子、〆鯖 ・替鉢　いか墨大根、骨付豚スペアリブ ・焼物　穴子磯辺焼、穴子肝山椒煮、穴子骨せんべい •揚物　穴子天ぷら、空豆、うど ・食事　穴子と海老の太巻　赤出汁 ・甘味　杏仁豆腐 キウイのせ •アルザイア　800円 •神谷　純米吟醸　グラス750円 . 神谷町駅近くに穴子を思う存分満喫できるお店があると知って。 穴子好きとしては絶対お伺いしたかったこちら。 穴子や...

A warm restaurant in a busy commercial area. The restaurant is a little out of the way, but easy to get to. It specializes in Anago, and we had the course menu. The course is well designed with a variety of different ways for Anago to be prepared. The anago was fresh and the dishes tasty. Do note that the bones are edible, although peronally not to my taste. The service was fantastic and the...