Byron Bay Coffee Company — Restaurant in Tokyo

Ordered a small long black. Bad sign when I got it because it had no crema. Look, it was bland and definitely not a nice coffee that compares to ones like anywhere in Australia but otherwise it was not offensive or terribly astringent. There are better places with coffee around. Didn't have a pie so couldn't comment. The scones they had on display most definitely weren't the ones you would expect if you were in Australia- they're the sort that look sweet glazed, so I'm betting they're more like 'American' ones? Basically I'd say that all the branding around Byron Bay and Australia are just gimmicky because this certainly wasn't a good cuppa from...

日本語は英語の後

A cute, hole-in-the-wall NZ style cafe for all of your long black and flat white needs. I had the regular mocha and a beef gravy pie, both were delicious. The cashier was lovely as well, no language barrier. The pie selection is a little limited in the morning but I imagine they make more for the lunch rush. Will happily go back to again. Also, I’m not sure what that other reviewer meant by ‘this place only has one song playing’. The BGM was...

Opens at 8am or 830am depending on the day which is great for Japan where ordinarily coffee shops can open much later. We ordered regular sized lattes double shots and were not disappointed. Creamy hot milk held the strong but not bitter coffee. I'm a one sugar person but did not need sugar as the milk had a lovely sweetness. Although over two levels the space is small and does not seat many which is not unusual of course in Japan. We got out coffees to go with a couple of cookies and a blt and were not disappointed...