Chama Chama — Restaurant in Tokyo

I had the cacio e pepe as my first course and the charcoal-grilled duck as my second. I really loved the duck, it had a nice sauce to compliment and was cooked really well. There is a good stock of wine options to choose from as well. Most were bottle only, but there is a monthly menu offered by the glass.

Will definitely come back to try the pizza. And maybe a second course...

I went in feeling this place might be a bit pretentious, can be intimidating as a solo diner. Alas the waitress was lovely, the carbonara was spectacular and the atmosphere was chilled - exactly the place to read a book and relax. Portion sizes of wine and bread could be a bit bigger but the main event more than made up for it - a definite highly recommend in this lovely...

A Nezu institution. The pizza is fabulous, and they also do fantastic steaks and other dishes and have a wonderful wine selection. The monthly theme for food and wine from a different region of Italy is really fun also. It was sad to see Naito-san's Panella close down in this location, but we couldn't have asked for a better restaurant to take...