KURA Nakameguro — Restaurant in Tokyo

Service: server was nice and patient, food came out very quickly. Food: Unfortunately the food was disappointing. I ordered the bacon and spinach cream pasta. The sauce was not a thick creamy sauce that I would expect, it lacked flavor. It tasted as if chicken stock was mixed with some cheese and poured over the pasta. The spinach was not mixed into the pasta and rather cooked (steamed?) separately with a lot of onion which did not help the taste of the pasta. I tried to order the cream brûlée for dessert but they did not have any so I ended up ordering vanilla gelato. The gelato was also disappointing. Maybe I ordered the wrong thing from the menu but I’m not inclined to come back. English menu: Yes, but servers do not speak English. Credit...

Small space but the food was good. We had their pastas from their Fall and Winter seasonal menu. The porcini pasta wasn’t bad, but it was so watery that it made the flavor pretty weak. The uni cream pasta on the other hand, was really delicious and worth it being one of the most expensive item on the menu! It came with a small cup of parmesan cheese too,...

I ordered what was supposed to be a pasta with dried plum and tuna. But it just had a hint of a few tuna flakes! The ambience was not so enticing either. Felt like dining in an soul-less eatery. The prices were reasonable. One can order a large dish for 110 yen extra (which comes with a...