Sharin Ikebukurohigashiguchiten — Restaurant in Tokyo

You pay at the kiosk at the front and you get a ticket for the food. We got the shoyu ramen with extra eggs. The soup was very tasty but a bit in the salty side. We had to add extra hot water to adjust to our liking. Otherwise, the noodles were cooked perfectly, and the additional toppings added to the flavour of the ramen. It wasn’t too expensive, either, so if you’re hungry for some ramen, this place isn’t...

Very tasty soup! Noodle w/ fish based soup style. How to order; In the shop, you can find tickets machine, choice what you like( Ramen or thukemen)and buy ticket. Cash only. Have a sheet and pass ticket to shop staff. Wait for 10mins, you can enjoy this tasty food!

Branch is every main...

最近つけめんより中華そばにハマってます。たぶん歳のせい(笑)。平打ちちぢれ麺の食感とスープの絡み具合が僕の好みにドンピシャなんです！ほうれん草とメンマトッピングも中々いいですよ！言わずも知れた舎鈴さん(六厘舎系列)なので多くは語りません。初見さんは是非一度つけ麺を食べてみてください。並びたくない方は14-15時がおすすめです！お昼時は鬼混みします(汗)。あと電子決済不可なのでお気をつけを！

出前館でも注文できるので家でも楽しめます！

Recently, I've been more into Chinese soba than Tsukemen. Probably because of my age (lol). The texture of the flat, crinkly noodles and how they hold the soup is just perfect for me! Spinach and bamboo shoot toppings are also quite nice! It's the well-known Sharyo (part of the Rokurinsha group), so I won't say much. If you're new, I highly recommend trying the Tsukemen at least once. If you don't want to wait in line, 2-3 pm is the best time! It gets extremely busy during lunch hours (sweat). Also, they don't accept electronic payments, so be mindful of that!

You can also order from Demaekan, so you can...