We tried the Tandoori Prawns, Chicken Do Pyaza, Eggplant with Kheema, and Garlic Naan—every dish delivered on bold, authentic Indian flavor. The spices were spot-on, and the garlic naan was fresh and perfectly textured.
The chef is Indian, and the servers are Japanese—very polite and attentive. You can tell they take pride in both the food and the service. One thing to note: we found the oil level a bit high in some dishes, so it’s a good idea to ask the kitchen to go lighter on the oil if you prefer it that way. They’re happy to adjust.
The restaurant closes at 9:30 PM, so if you're coming from Yokohama Port, give yourself about 15 minutes to walk.
Bottom line: If you're after flavorful, no-compromise Indian food with warm service, Delhi Dining is a solid pick. Just remember to ask for light oil if that’s...
Read moreThis restaurant was a serendipitous find while walking around Yokohama. Ordered Chicken Biryani. Was expecting an oily spicy fare that is often passed off as Indian food usually, but was surprised to find this aromatic delight! The rice was rich with subtle flavours that is hallmark of a well marinated and slow cooked biryani. The chicken was tender and flavorful.
I know I will crave this when I catch...
Read moreWasteful experience Restaurant closes at 3 pm as per the display in the restaurant. But when we reached at 2.30 pm we were told that restaurant is closed. When asked why is it closed early no proper explanation. The worst part is that staff was ready to give takeaways and rudely told us to have it outside the hotel in the cold. Arrogant staff with no sense of...
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