Hing Kee Restaurant — Restaurant in George Town

An old shop that specialises in Cantonese food in inner George Town. Its signature dishes include tau foo yee or steamed beancurd with fish slices & pat poh herbal chicken. Those who like nyonya food may find the food here bland but the dishes are quite flavourful without the usual spices. The shop manages to retain an old world charm with its original wooden lattice entrance & dining area with aged tables & bamboo stools. It is quite airy despite not having airconditioning due to its...

I super love this place. Whenever I think of Kochabi taste, I will remember here. Food taste like family homecook. No msg and even the soup is not too oily. Feel so safe eating there. It is operated by family members. This restaurant is almost 100years and currently being handled by 4th generation. Had the simple omelette with shrimp, watercress soup and bittergourd chicken and...

waitress was friendy, service quick, but the food was between mediocre and poor. Duck (3/4 bones) with ginger slices (found 2) in a tasteless brown sauce was very disappointing. Best of the meal was Kang Kung with shrimp paste, the plain rice and the soft drink. Thumbs up for the price: 5,50 US$. You find much better food just a few minutes away at the hawker stalls in...