One of the best restaurant in tengku klang.. Every dish is superb.. Love their thosai, mutton fried rice, paal appam.. Thr place is always packed to you might need to wait for your seat.. However, service is fast and you wont have to wait long for ur food.. The waiters are very attentive.. The ambience is noisy, mostly from the never-ending chit chat of patrons in that small place, but it brings some live to that place. And their selection of songs blasted through the space is quite enjoyable.. Overall a nice place that pleases your palate and ears..
1st Sept 2024: came here twice this week. Was hooked with their chicken 65. The first time, ordered mutton kuzhambu, chicken 65 and fried cauliflower. Everything including the banana leaf thali set was superb. They diahed out 4 types of vege and each was nice. Second time came just for the chicken 65, mutton kozhambu and white rice. The combination was just outstanding. Even goes well with chicken curry. Had a heartiful meal. Their chicken 65 is something that standa out from others. The chicken cubes were nicely marinated and cooked to perfection. They were juicy, and succulent almost springy. Dip ot with their thovayal and the taste is elevated to the next level. Price wise, it is on the expensive side but when you take into account the taste and quality of the food served, no harm in paying more.
14.4.24- came for breakfast. Thosai came crispy and soft. The accompanying three chutneys were spot on. Add a layer of chicken curry and the taste was elevated. Their nasi lemak was a bit down though. There was no oomph in the sambal and the rice was definitely not infused with coconut milk. The rice lacked the iconic pandan and...
Read moreThe worst ever nasi daun pisang food quality I ever had. Not recommended at all. Their taste not as what the menu wrote. Price is ridiculous. I am a nasi daun pisang fan. Have been eating in most of the cities in Malaysia. Sorry to say this is the worst ever I have taken. I am very sincere in commenting. I cannot compromise as far as the taste and quality of the food. If you have nasi daun pisang pls serve those curry that should be for nasi daun pisang. I gave 1 out of 10 because the only thing I like was their chutney n Raita Vadai. Others are not as what I expecting to be serve for nasi daun pisang. Portion too big. Should be serve single portion. If someone like that curry they can add on . But with the big portion when the taste is not what you expecting then it will be a waste. Normally Indian curry will always look tempting and should taste as what the curry suppose to be make you to order more later. But here I was shocked. Not tempting at all and the taste totally out. As far as for price it is not as what they serve you. People don't mind paying extra if the quality, taste is there. Need to get better chef I think that can cook the right way that suppose to be serve with nasi daun pisang. One example I can give is payasam. First time seen white colour payasam. Not tempting at all. May be there is this kind of way of cooking but for me payasam should be yellow or golden colour should be look tempting to take. They need to change the way the are cooking and the presentation of their food. But definitely I am not going there anymore. If incase I go there may be just for a cup of tea....
Read moreMohana Bistro is a hidden gem in Tengku Klang, and hands down, one of the finest dining experiences in the area! Each dish is a masterpiece – from the crispy, flavorful thosai to the rich and aromatic mutton fried rice, and let’s not forget the heavenly paal appam. Every bite is a culinary delight, and it’s no wonder the place is always bustling with eager diners.
Be prepared for a bit of a wait to find a seat, as it’s a popular spot, but the swift and attentive service ensures you’ll never wait long for your food. The ambiance, though lively and often noisy with the constant hum of cheerful chatter, creates a vibrant atmosphere that adds character to this cozy eatery. The curated playlist echoing through the space is another nice touch – it really does add to the overall experience.
The banana leaf meal is a must-try, and the variety of extra dishes is impressive. A word to the wise: do check the prices of add-on dishes, as some items can be on the pricier side. While it may seem a bit costly for a casual spot, the quality of the food and the experience truly justifies the price.
Mohana Bistro is more than just a meal; it’s an experience that satisfies not only the palate but also the soul. If you’re in Tengku Klang, don’t miss out on this vibrant bistro that combines great flavors, lively vibes, and...
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