AVOID this overpriced restaurant at all cost. Came here with my family on the second day of CNY. They didn’t allow ala carte orders as they had set lunch. So, we decided to order the RM 398.90 set which included the butter fried prawns. Upon serving, we were served with butter fried oyster mushrooms. We were not informed about the change of menu although there was a clause which states that the restaurant reserves their right to change the items in the menu without prior notice. Even the waiter did not notice. I was the one who noticed this and informed the waiter to which he said, ‘Sorry we are out of prawns’. Aren’t you supposed to be prepared with the raw materials as you are expecting a full house on the second day of CNY. My concern is not that, it is your service. Why weren’t we informed prior to serving the food? How can a packet of oyster mushroom be of the same price as a packet of vegetarian prawns? I ordered this set only because it stated BUTTER FRIED PRAWNS and NOT BUTTER FRIED MUSHROOMS!!!! None of the staff were courteous enough to entertain or address our concern! I am truly upset as the final bill came upto RM 496 (with added on 4 bowls of rice and a pot of jasmine tea). I decided to call the manager who wasn’t there on a jam packed day to address this issue and it certainly felt like talking to the wall. He only listened and did not say anything for compensation or whatsoever. Even the apology wasn’t a sincere one. Sadly, it ended up being one of the worst dining experience for us all. Please don’t treat your customers like this. Just Reflects badly on...
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We had a wonderful dining experience at Nature’s Vegetarian Restaurant in Bangsar, where we enjoyed a delicious variety of vegetarian dim sum dishes. The food was beautifully presented, full of flavour, and thoughtfully prepared to show just how satisfying vegetarian cuisine can be.
From crispy bites to hearty steamed selections, everything we tried was tasty and well-cooked. Standouts included the golden fried fuchuk rolls, juicy pan-fried buns, mock satay skewers, and the stone bowl of Korean chicken rice, which had a comforting warmth and a lovely depth of flavour. The textures and seasoning of the dishes were spot on, rich, savoury, and balanced.
The variety on the menu was impressive, offering something for both traditional dim sum lovers and those looking for new favourites. Each dish arrived hot and fresh.
Service was friendly and efficient throughout our meal. The staff were attentive without being intrusive, and the overall atmosphere was clean, calm, and welcoming, perfect for a relaxing meal with friends or family.
If you're looking for a vegetarian restaurant that delivers on both taste and variety, Nature’s Vegetarian Restaurant in Bangsar is definitely worth a visit. We look forward to...
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