Ruk Thai Cuisine — Restaurant in Kuala Lumpur

I normally choose not to do reviews if it meant receiving some kind of promotion. So this is a really honest review.

Ambience is really nice. Not too shabby and not too 'atas'. A nice subtle middle class Thai restaurant. They have air conditioned space and outdoor as well.

My fav, the Tilapia lemon steam. A bit spicier than my normal liking but sour and boiling hot. Almost perfect.

Tried the Paku veg, recommended by the waitress. Really good. Nice crunch with flavourful sambal.

The deep fried omelette is really good as well. Not too oily and crunchy in the right places.

The Kangkung is mediocre. But then again I always have high expectation when having Thai morning glory.

Tom Yum wasn't too my liking. Next time I'll try the clear Tom yum.

Calamari has a nice crisp to it. But nothing out of the ordinary.

All in all, really nice place for a simple dinner with the family. Especially if you like a restaurant that is not overly crowded and comfortable.

Price is reasonable. But they have premium dishes as well.

Wishing you a...

Atmosphere was fine.

Service was alright 👍

But the food wise was horrible experience.

Why?

1. CLEAR TOM YAM SEAFOOD - It was too sour & over spicy first sip from the soup will chock you due to too spicy & sour !

2. SEAFOOD OTAK-OTAK THAI SYTLE - Flavored & Authenticity are out of bounds.

3. LEMON STEAMED (SIAKAP FISH) - The soup was fine, but then the fish was overcooked. It makes the meat very hard & chewy.

4. FRIED KANGKONG (Garlic flavour) - It is too salty , but then the vegetables were fresh .

5. GREEN CURRY - I can say the only thing was fine overall would be this green curry.

6. FISH CAKE - It was just fine.

(IN CONCLUSION) I would say first time experience it will not have another time return. Price wise was superb expensive compared with other nearby Kepong Thai Restaurants. 🤷‍♂️ I dunno why this restaurant could get such review would it be free food please rate 5 star review or paid reviewer. 🤭

Correct me if I’m wrong owner there is no quality control because owner/supervisor was none all there are...

I visited this Thai restaurant on my niece’s recommendation — she often passes by and always mentioned how good it smells. I’m glad we finally tried it!

We ordered the deep-fried fish with mango sauce, and it was excellent — the fish was fried into small, crispy pieces that made it very easy and enjoyable to eat. The pandan chicken was really tasty and juicy, though the portion was quite big for an appetizer.

The seafood red tom yam, recommended by the staff, was a hit with my mum — full of flavor with just the right level of spice. The baby kailan with garlic was also delicious, fresh, and well-cooked.

On top of the good food, the service was fast and friendly, making the whole experience even better. Definitely worth stopping by if you’re...