Restoran Yong Tau Foo Chan Chan BANDAR MANJALARA — Restaurant in Kuala Lumpur

Stingy fillings. Not that great.

Update: To one star because of their arrogant response. First I ordered YTF, not soup or veggie. They wanna give extra it’s not my problem. Those veggies a lot of them BTW already turn yellow which I scooped aside just didn’t take pic. The chilli is long doesn’t mean there is generous fish paste inside. I should have taken a pic of how stingy is the fish paste for chilli. And the YTF fish paste separate from tofu coz they either no skill or lazy AF to stuff into tofu. Jinjang or Ah Huat YTF is much better than them and their attitude. I rather pay RM5 at eight treasure cheras also not this lapsap place that’s not worth my single calorie. They think RM2.30 is cheap & can shortchange poor quality coz it’s cheap. It doesn’t work that way. I’m willing to pay for quality- not rubbish like this. Do half half like this and tell people “oh I charge this so you get this”. That’s why only 2 tables during weekend and lunch hour. Kinda deserve it for being stingy...

The quite senior local male waiter is just being very rude. When asked for a receipt after paying for the food, bcos the receipt given by him was just a piece small paper in hand written. He then kinda very unhappy by raising his voice n said" if you wanna receipt not this price ,we will charge u tax amount,more expensive, so which one u want!" I insisted for an official receipt. Before i could finish my words he raised his voice in a very rude tone while just walking off to the cashier counter and told the cashier " print a copy of receiptttt, she wants the receipttt!" Uncle, please behave in a good manners and be respectful to your customers. Owner kindly provide customers service training...

This shop is installing a wall industrial fan at the time I am dining. The manager didn't stop the installer to drill hole on wall. The fan is literally 2 tables away from the fan location. I'm sure there are invisible dust "flying" around. Actually, I wanted to ask the shop to change all the dishes on the table as the foods were there when the installer was drilling hole. Buy I didn't. .....After almost half an hour, I heard that the lady boss talk behind us purposely saying that "nowadays someone are picky, like to complain.... " I wanted to confront her directly. The fact is that as the F&B operator, they should be aware of basic cleanliness. How can the shop be awarded...