After terliur many times finally decided to breaking fast with my friends here. Seriously, we all agree their burgers were yet the best burger we having at our life! Their original sauce aka Woodfire sauce very delicious and beef patties also very delicious!!
But however, there ade some flaws. Here my my review for my orders:
Brisket Burger : A must try burger if you come here! The patty very thick, well awesome combination with others filler such beefacon, and delicious Brisket cutting. Their original sauce bring the taste of this burgers too maximum! 5/5 for me.
Cheese Steak: Generous amount of beef meat. But tired eating the bread haha. 4/5
Lamb Rib: This one is bit disappointed. The sauce is very delicious, the lamb is very empuk and lembut for its medium rare. But the goat 'smell' is killing it!! Shame all is perfect except the bau kambing still too strong and killing it all, because the price is expensive! The other place can serve same quality without smelly goat smell for lower price Sorry, its a shame for me to give only 2/5. Not worth for RM107 (Lamb Rib only) for that smell. Need to improve.
Nutella Shakers : Say no more, worth for its price. 4/5
Curly Fries : This side will come to every set for menu here. 4/5
The staff and service : Very friendly and entertain you very well. 5/5
Overall my experience: 4/5 def will come here again if ada rezeki. All their burgers a very delicious. Just some extra note for anyone to breaking fast by dining here, they will break 1 hour from 7:30PM-8:30PM so if you want order extra menu make sure to order before their break or you will need to wait...
Read moreDecided to give this gourmet burger a try at their bukit jalil outlet after seeing numerous posts in social media. I ordered the double beef patty burger or what they call "go big or go home" in their menu. Their burger setting is simple. 2 gourmet beef patties (you can opt for chicken or mixed), lettuce, house sauce, pickles, turkey ham and bun. I also decided to add beef bacon because I'm extra like that. The patties had good beefy aroma and the texture is more towards the ground lean chunky kind and could have been juicier. I would prefer perhaps little bit more fat in ratio to give it that meaty bounce and enhance the juiciness. The sauce is good but I'd say very much similar to most burger joints out there nowadays. I find the pickles somehow tasted good despite I'm never a pickle guy. It gives off the proper home made pickles taste and crunch instead of the pathetic overprocessed thin sliced ones you'd find in all fast food outlets. You get them in chunks in your burger btw. The buns are okay and hold all the flavors in between just fine. Be aware though the burger sauce floods and this is a sloppy kind of burger so no need to opt for extra sauce. The added beef bacon lends a salty punch against the tangy sauce so I'd recommend adding it. I suppose it would be great too if they could throw in a slice of cheese but you can add at extra charge. In a nutshell, I'd say one of the better tasting gourmet burgers in town but probably won't convert you into a...
Read moreDefinitely one of the best (Halal) gourmet burger spots I've tried by far! We ordered the two most expensive burgers as recommended by my friend..May sound expensive when ordering and before the food is served but I honestly think that the price is reasonable for the portion and quality. Burgers were perfectly done and very loaded as you can see..It's so loaded that we don't know how to hold and where to start digging in that we have to eat with fork and spoon the onions are definitely the highlight of the whole burger as it's not the usual caramelised onions you'd have in regular burgers but it's fried onions! It's so aromatic and sooo good goes so well with the burger Can't really explain the sauce but it was very good too hehe *probably their secret sauce..However the curly fries is just normal in my opinion. Just the ordinary curly fries So if it's your first time trying Wood Fire Burger, you should definitely get the brisket burger and smoked burger! It'll...
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