Zong Hua Dessert House, Taiping — Restaurant in Perak

Tong sui specialty shop serving variety of Chinese-style desserts and Taiwanese food. Come here for their value lunch meal as you can choose any main meal to add on RM1 for peach gum dessert.

Salted chicken was seasoned with five spices powder and was juicy & tender. Peach gum dessert soup was packed with ingredients and not too sweet.

Deep fried chicken chop was a tad dry to our liking. Noodles were slightly sweet and overcooked.

Plus point for free...

A nice find if u are into dessert or not. They have all sorts of nicely prepared dessert and food. Pleasant find is also traditional pig trotters vinegar which they tweak with dry chilli to give it some chye boey profile. The super crispy red bean pancake is a treat and fave amongst children. The red bean soup is creamy with the pleasant aged mandarin orange skin. Service is good, cordial and friendly. Overall a nice find and enjoyable...

The shop just change name, I suspect the cook also change, price is a bit higher than expectations. Food serve was slow, I guess is one person cooking during that time. The good thing is cook one order by one order. Some item taste is good but some item taste was weird, like example nasi lemak taste should be spicy but it was sour. Some Taiwanese food is well cook, just the soup provided is like water , no taste. Do improve it ....