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Uncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe — Restaurant in Petaling Jaya

Name
Uncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe
Description
Nearby attractions
Taman Aman Park
5, Jalan 20/19, Taman Paramount, 46300 Petaling Jaya, Selangor, Malaysia
Nearby restaurants
Nasi Lemak Bumbung
6, Jalan 21/11b, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
Thong Kee Cafe Sea Park
33, Jalan 21/1, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
小日子 Little Days Cafe - Nanyang Kopitiam (Sea Park Branch)
22, Jln 21/19, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
Boran • Seapark | Classic Thai Street Food
25 G, Jalan 21/11a, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
Restoran MJ Wang
1, Jalan 21/17, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
My Pizza Lab Sea Park
12, Jalan 21/22, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
Sunrise Roast Duck Restaurant | Restoran Sunrise
31, Jalan 21/1, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
Paramount Kopitiam
50, Jln 21/19, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
my Burger Lab Seapark
14, Jalan 21/22, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
KFC • Seapark
2, Jln 21/19, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
Nearby hotels
Swing & Pillows @ PJ SS2
No.2 & 4, Jalan SS 2/61, SS 2, 47300 Petaling Jaya, Selangor, Malaysia
Project Uchi
65, Jalan, Jalan SS 2/6, Taman Bahagia, 47300 Petaling Jaya, Selangor, Malaysia
Related posts
Keywords
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Uncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe things to do, attractions, restaurants, events info and trip planning
Uncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe
MalaysiaSelangorPetaling JayaUncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe

Basic Info

Uncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe

26, Jln 21/19, Sea Park, 47300 Petaling Jaya, Selangor, Malaysia
4.0(84)
Open until 8:00 PM
Save
spot

Ratings & Description

Info

attractions: Taman Aman Park, restaurants: Nasi Lemak Bumbung, Thong Kee Cafe Sea Park, 小日子 Little Days Cafe - Nanyang Kopitiam (Sea Park Branch), Boran • Seapark | Classic Thai Street Food, Restoran MJ Wang, My Pizza Lab Sea Park, Sunrise Roast Duck Restaurant | Restoran Sunrise, Paramount Kopitiam, my Burger Lab Seapark, KFC • Seapark
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Phone
+60 12-260 3127
Website
bit.ly
Open hoursSee all hours
Sun8 AM - 8 PMOpen

Plan your stay

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Featured dishes

View full menu
Nasi Lemak Chicken
(Sambal w/o sotong)
Barley Ice
Kuey Teow Soup With Wantan & Fish Ball
Honey Green Tea Ice
Porridge

Reviews

Nearby attractions of Uncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe

Taman Aman Park

Taman Aman Park

Taman Aman Park

4.4

(487)

Open 24 hours
Click for details

Things to do nearby

Explore Seven Wonders Of Kuala Lumpur With A Local
Explore Seven Wonders Of Kuala Lumpur With A Local
Sun, Dec 7 • 10:00 AM
50450, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Feel the rainforest: a mountain biking escape
Feel the rainforest: a mountain biking escape
Tue, Dec 9 • 9:00 AM
50480, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Photography at Kuala Lumpurs cultural landmarks
Photography at Kuala Lumpurs cultural landmarks
Sun, Dec 7 • 4:00 PM
62502, Putrajaya, Putrajaya, Malaysia
View details

Nearby restaurants of Uncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe

Nasi Lemak Bumbung

Thong Kee Cafe Sea Park

小日子 Little Days Cafe - Nanyang Kopitiam (Sea Park Branch)

Boran • Seapark | Classic Thai Street Food

Restoran MJ Wang

My Pizza Lab Sea Park

Sunrise Roast Duck Restaurant | Restoran Sunrise

Paramount Kopitiam

my Burger Lab Seapark

KFC • Seapark

Nasi Lemak Bumbung

Nasi Lemak Bumbung

4.1

(2.9K)

$

Click for details
Thong Kee Cafe Sea Park

Thong Kee Cafe Sea Park

4.1

(1.7K)

Click for details
小日子 Little Days Cafe - Nanyang Kopitiam (Sea Park Branch)

小日子 Little Days Cafe - Nanyang Kopitiam (Sea Park Branch)

4.3

(226)

Click for details
Boran • Seapark | Classic Thai Street Food

Boran • Seapark | Classic Thai Street Food

4.6

(1.1K)

Click for details
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Posts

Kelvin TKelvin T
This brand set the standards for modern kopitiams when it first opened in Ikano now IPC. People literally have to queue just about any time of the week. Today I revisited this joint after many years and to find out if they are still good. Honestly I can tell you, it's nearly the same today vs back then. First up, Uncle Lim's Laksa. This version is the creamy Laksa and it brought back good old memories. They also have Assam Laksa and Curry Laksa. This one is unique because it taste like the usual Assam Laksa but not so sour and creamy rich. Full of fish chunks and packed with umaminess. Nice! Next up, the Nasi Lemak with Chicken Rendang, it's made to remind us the beauty of being a Malaysian. The rice is fragrant, cooked perfectly. Sambal is moderately spicy and mildly sweet, there's a piece of sotong under it. I'm not a fan of sotong but this one is an exception. It's perfectly cooked, not chewy, not fishy and you can cut it easily with a spoon. Awesome! Finally is the Wholemeal Toast, the kaya tasted the same exactly when they first opened. For me, this is one of the best for Pandan Kaya. Fragrant, creamy and caramelised sweetness paired with oozing melted butter. Doesn't get any better. Drinks is pretty normal, tell them to cut down on the sweetness. A bit over for me. Overall, this outlet is still good and true to how it was when they first opened. 👍👍
Danny C (#LifeBehindBars777)Danny C (#LifeBehindBars777)
Today I went to sample Uncle Lim's Signature Laksa, or what some local food connoisseur would call 'Laksam'. It looks like a regular spicy bowl of curry laksa except it isn't. The broth is tangy, savoury filled with fish and tamarind punch associated with the Penang Assam Laksa, minus the pungent shrimp paste. The creaminess comes from a small dose of laksa to add a touch of spiciness and thickness but without overwhelming the tamarind within the broth. Beneath the sliced onion, mint leaves, fresh sliced pineapples condiments that complements the soup so well, I discovered generous 'hidden' chunks of soft mackarel tuna. Instead of yellow egg noodles or thick rice noodles used in Curry Laksa or Assam Laksa, it is served with soft thin tangy spaghetti which soaked up the full flavour of the creamy broth. BTW, those old classic tunes especially Zhou Xuan's 花樣的年華 during my visit did momentarily bring me back to Shanghai in 1950s briefly during my visit 😂
WH WWH W
I don't usually review but this coffee shop differentiating themselves as having Good coffee. But the coffee tastes worst than instant Nescafé. And so far the worst I have tasted in PJ. Food is just average. Update: Thank you for your response. I understand that you take pride in your coffee style, but if the goal is for it to taste like what you mentioned, then it might not be for everyone. Response: alright, fair enough. I'll try once more time on myself. No worries. This is much better clarification. I don't have any agenda. Once you see this, let me know. I'll delete the response My review was honest feedback based on my experience, not an attempt to undermine your business. Feedback, whether positive or negative, is valuable for growth. If you’re unable to accept constructive criticism and prefer only good reviews, I’ll respect that and you can simply ignore this. Wishing you all the best moving forward.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Petaling Jaya

Find a cozy hotel nearby and make it a full experience.

This brand set the standards for modern kopitiams when it first opened in Ikano now IPC. People literally have to queue just about any time of the week. Today I revisited this joint after many years and to find out if they are still good. Honestly I can tell you, it's nearly the same today vs back then. First up, Uncle Lim's Laksa. This version is the creamy Laksa and it brought back good old memories. They also have Assam Laksa and Curry Laksa. This one is unique because it taste like the usual Assam Laksa but not so sour and creamy rich. Full of fish chunks and packed with umaminess. Nice! Next up, the Nasi Lemak with Chicken Rendang, it's made to remind us the beauty of being a Malaysian. The rice is fragrant, cooked perfectly. Sambal is moderately spicy and mildly sweet, there's a piece of sotong under it. I'm not a fan of sotong but this one is an exception. It's perfectly cooked, not chewy, not fishy and you can cut it easily with a spoon. Awesome! Finally is the Wholemeal Toast, the kaya tasted the same exactly when they first opened. For me, this is one of the best for Pandan Kaya. Fragrant, creamy and caramelised sweetness paired with oozing melted butter. Doesn't get any better. Drinks is pretty normal, tell them to cut down on the sweetness. A bit over for me. Overall, this outlet is still good and true to how it was when they first opened. 👍👍
Kelvin T

Kelvin T

hotel
Find your stay

Affordable Hotels in Petaling Jaya

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Today I went to sample Uncle Lim's Signature Laksa, or what some local food connoisseur would call 'Laksam'. It looks like a regular spicy bowl of curry laksa except it isn't. The broth is tangy, savoury filled with fish and tamarind punch associated with the Penang Assam Laksa, minus the pungent shrimp paste. The creaminess comes from a small dose of laksa to add a touch of spiciness and thickness but without overwhelming the tamarind within the broth. Beneath the sliced onion, mint leaves, fresh sliced pineapples condiments that complements the soup so well, I discovered generous 'hidden' chunks of soft mackarel tuna. Instead of yellow egg noodles or thick rice noodles used in Curry Laksa or Assam Laksa, it is served with soft thin tangy spaghetti which soaked up the full flavour of the creamy broth. BTW, those old classic tunes especially Zhou Xuan's 花樣的年華 during my visit did momentarily bring me back to Shanghai in 1950s briefly during my visit 😂
Danny C (#LifeBehindBars777)

Danny C (#LifeBehindBars777)

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Petaling Jaya

Find a cozy hotel nearby and make it a full experience.

I don't usually review but this coffee shop differentiating themselves as having Good coffee. But the coffee tastes worst than instant Nescafé. And so far the worst I have tasted in PJ. Food is just average. Update: Thank you for your response. I understand that you take pride in your coffee style, but if the goal is for it to taste like what you mentioned, then it might not be for everyone. Response: alright, fair enough. I'll try once more time on myself. No worries. This is much better clarification. I don't have any agenda. Once you see this, let me know. I'll delete the response My review was honest feedback based on my experience, not an attempt to undermine your business. Feedback, whether positive or negative, is valuable for growth. If you’re unable to accept constructive criticism and prefer only good reviews, I’ll respect that and you can simply ignore this. Wishing you all the best moving forward.
WH W

WH W

See more posts
See more posts

Reviews of Uncle Lim's Cafe @Sea Park | Restoran Uncle Lim's Cafe

4.0
(84)
avatar
5.0
1y

This brand set the standards for modern kopitiams when it first opened in Ikano now IPC. People literally have to queue just about any time of the week. Today I revisited this joint after many years and to find out if they are still good. Honestly I can tell you, it's nearly the same today vs back then. First up, Uncle Lim's Laksa. This version is the creamy Laksa and it brought back good old memories. They also have Assam Laksa and Curry Laksa. This one is unique because it taste like the usual Assam Laksa but not so sour and creamy rich. Full of fish chunks and packed with umaminess. Nice! Next up, the Nasi Lemak with Chicken Rendang, it's made to remind us the beauty of being a Malaysian. The rice is fragrant, cooked perfectly. Sambal is moderately spicy and mildly sweet, there's a piece of sotong under it. I'm not a fan of sotong but this one is an exception. It's perfectly cooked, not chewy, not fishy and you can cut it easily with a spoon. Awesome! Finally is the Wholemeal Toast, the kaya tasted the same exactly when they first opened. For me, this is one of the best for Pandan Kaya. Fragrant, creamy and caramelised sweetness paired with oozing melted butter. Doesn't get any better. Drinks is pretty normal, tell them to cut down on the sweetness. A bit over for me. Overall, this outlet is still good and true to how it was when they first...

   Read more
avatar
4.0
4y

Came back finally after all MCO etc .. is very nice cosy restaurant . Reminded those days at the cure’s uncle Lim with their nice coffeee , nasi lemak. Curry etc . Friendly waiter (Ipiran ). Happen they have set meal n v v worth it .. nasi lemak rendang chicken with barley Curry mee - … The taste of the nasi lemak Sambal is v nice n not so spicy .. rendang also tastes good . Curry mee like a mixture of Assam n curry but yummy ! Their curry puff also must try ! Will inform friends to come . Will return for other dishes . Recommended

Missed those days when family shopping n I would go to Uncle Lim for a cup of coffee n curry puff . When all came down n sure ordered their nasi lemak . Now easier fof me - there are at Seapark . I called up the shop n the boss Mr Lim very friendly . Ordered n just picked up . Very convenient . The tastes still good for nasi lemak n curry noodle - a must to try . The curry puff is one of the best . Thanks Mr Lim for their kaya - taste v good . He said this is one of proud product from his father - Uncle Lim....

   Read more
avatar
5.0
1y

Today I went to sample Uncle Lim's Signature Laksa, or what some local food connoisseur would call 'Laksam'. It looks like a regular spicy bowl of curry laksa except it isn't.

The broth is tangy, savoury filled with fish and tamarind punch associated with the Penang Assam Laksa, minus the pungent shrimp paste. The creaminess comes from a small dose of laksa to add a touch of spiciness and thickness but without overwhelming the tamarind within the broth.

Beneath the sliced onion, mint leaves, fresh sliced pineapples condiments that complements the soup so well, I discovered generous 'hidden' chunks of soft mackarel tuna.

Instead of yellow egg noodles or thick rice noodles used in Curry Laksa or Assam Laksa, it is served with soft thin tangy spaghetti which soaked up the full flavour of the creamy broth.

BTW, those old classic tunes especially Zhou Xuan's 花樣的年華 during my visit did momentarily bring me back to Shanghai in 1950s briefly...

   Read more
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