Soto House Kepayan — Restaurant in Sabah

This is not the regular soto jawa or soto melayu. The broth is rather thick more like stew but lighter with generous meat portions. The taste isn't like the jawa or melayu version but more like ngu chap with strong taste of species. They have regular beef and chicken, and special added with prawn ball. I tasted the original. At first bite, i found it not to my liking. But as i move on to my third bite, i think it is not that bad. Then tried the fish head soup. Now that is my first time eating non fried fish head soup! The smell rather fishy i think due to the fish selection not using the regular red snapper fish. But as you ignore the smell and bite one, it isn't that bad. You will grow either to like it or hate it.

Service wise from taking order to being served with the food, it took about 11 minutes. Acceptable speed to my standard but can be improved. Pricing is fine starting at RM8 for the regular soto. Will i come again? If carving for different taste of soto,...

Ok, this is something worth trying. As the name implies, serves soto (chinese style). I love that they have multiple protein options to go with your soto, and not just the typical beef or chicken. There's also a fish option. Soup base is good, herbaceous and fragrant. I ordered the beef and beefballs, very generous with their meat. But the sambal was the clear winner, make sure to add it as part of your dipping sauce. Mind you, it packs quite a punch. And am not gonna lie, prices are slightly on the steep end, but once awhile go treat yourselves. Portions are worth the...

This soto house serve variant types of Soto. The prawn soto is very special! I've tried their soto ayam. Soup is thick , it's a different type of soto soup compare with others. One thing must try is their chili sambal. If you love spicy , recommend to buy their chili serve in bottle. Really syok to eat to match with dishes. Environment very clean and comfortable. Lots of parking space there so recommend to try their soto if...