Second Cut BBQ | Casual Dining — Restaurant in Selayang Municipal Council

I recently dined at this restaurant with my family, and it was truly an exceptional experience. The tenderness of the lamb and the perfectly steamed Sydney rice took us by surprise. The chefs' skill in preparing the dishes was evident, and the sweet-sour sauce served alongside the lamb was a delightful touch, effectively balancing the rich flavors and cutting through the oiliness. The overall combination created a palate-pleasing symphony.

The ambience of the restaurant further elevated our dining experience. The atmosphere was inviting, and the attention to detail in the decor contributed to a pleasant and relaxed setting. The staff exhibited a high level of professionalism, ensuring our needs were met with promptness and courtesy. The seamless coordination in service added to the overall positive impression.

As someone who values a great dining experience, I must say this restaurant exceeded my expectations. It's evident that the culinary team puts considerable thought and effort into crafting dishes that not only taste exceptional but also showcase a keen understanding of flavor profiles. I highly recommend this establishment to anyone seeking a memorable dining experience that combines exquisite cuisine with a...

This is my first time here for lunch with my family so please when you read my review, you need to have an open mind. All of us were famish and we couldn"t wait to taste good food. The restaurant serves basically classic comfort like mashed potato and meatballs, mix and match meal (nasi sultan or aglio olio with choice of protein), burgers, drinks etc.

Honestly, food are great and nothing to complain about but there are some rooms for improvement. For instance, if only the Chef could add kids' fav pasta "spaghetti bolognese". Since families normally come here, if would be nice to have this addition in the menu.

I ordered meatballs and mashed potato. The gravy was so flavourful with essence of meat based. When I savoured the meatballs, the meat was juicy and tender but I could bite bits of some hard small pieces of fat.No offence, but could this be the result of overworking the meat mixture, using too little fat or not cooking them properly? Overall, I enjoyed my meal very much.

Personally, the restaurant is a go to but the limited parking space is the only thing you have to consider. Weekend is the best time for you to...

The crust on the steak was perfect! I asked for medium which came out to this nice pink colour. 350g for one person may be a bit much, so please come with a friend. Sorang lagi ambil simple pasta or rice, no need protein.

Cuma the sesame dressing didn’t complement the steak. It was a new burst of flavour. I’d rather have it plain the next time if they can’t make me a simple lemon, olive oil, and salt pepper dressing.

And the pineapple juice was slightly tart, which went well to cleanse my palette afterwards.

Kalau malas nak kemas dapur, ada duit lebih and nak treat yourself, datanglah sini. Tapau je lah daging extra kalau tak habis, buat steak salad esoknya. Buat lauk nasi kerabu pun sedap.

Campur tax semua, the total roundup for the...