Asiari Dim Sum Subang Parade — Restaurant in Subang Jaya

Was here for lunch during Father's Day as a treat from my wife

Was hoping for a good experience since i had a bad experience visiting another "famous" Dim Sum Place.

When we arrive,we were greeted with a huge smile by the staff and that kick started the good experience.

Ordered 8 items off the menu.Had 2 extra menu due to in-house promo plus 10% off for Father's Day.

Steamed Rice Rolls was good, please try it with their3 sambal. Golden Lava Bun, lovely taste,must order item.

Steamed buns with sliced beef with black pepper sauce is a steal at the price they are offering. Had to order another set for take away as it was so good.

Seafood crispy noodle was filled with fresh seafood, wife enjoyed it very much. The free Golden Fried Japanese Tofu, i can eat that daily! Free fried Mantou goes well with the Sweet Corn Soup. Black pepper chicken dumpling and Tom Yum chicken dumpling was ok, a bit salty.

Price wise, 3/5 star as some item i felt a bit overprice considering the serving size.

Be going back for another round by end of this month, as i need to try other items...

The steamed bun with the black pepper beef is HIGHLY RECOMMENDED WOULD GET IT AGAIN ITS SO GOOD 💯 SO SOFT AND FLUFFY THE TEXTURE IS SO AMAZING MELTS IN YOUR MOUTH OMG 💯

Also loved the xiao long bao! The size is nice, bigger and better than Leten’s and might even be bigger than Din’s. The broth is really good. I prefer the chicken’s slightly more bc the chicken broth tastes cleaner and lighter :) The only thing is, if we order this at Leten or Din, I think we would get 6 pieces instead of 4, so the xiao long bao here is not the cheapest but it is still worth it!

The mushroom buns are smaller than the pasar malam ones BUT the filling is 100% real mushrooms cooked to perfection. It is so good, not from the mushroom campbell tin one.

Would come in again for the black pepper beef and for the sweet...

I was pleasantly surprised at how good the food were! Came here to break our fast but we called ahead to book a table. The staff also contacted us through WhatsApp and we were able to place our orders early!

The restaurant wasn’t crowded as we came on a weekday (but it’s best to book just to be safe)

We ordered: 3 steamed rice Fish fillet cooked with sambal belacan Chicken cooked with almond and Chinese barbecue sauce Eggplant cooked with sambal belacan Jasmine tea pot 3 glass of water

We also received a complementary egg tofu

All of the food were delicious and very filling. My only comment is that I’m not too familiar what sort of sauce the ‘Chinese barbecue sauce’ was for the chicken 😅

The total for what we ordered came to RM99.90. I’ll likely come again to try their...