Fish Taco Santo Chilote — Restaurant in Baja California Sur

Tacos + Salsas + Service = 💯 Why you should absolutely eat here:

Selection/variation of tacos - We tried pescado (fish), camaron (shrimp), and pulpo (octopus) el pastor style with little slices of pineapple. The el pastor take on fish tacos was a welcomed variation. We also had camaron coco tacos which were so perfectly prepared.

The toppings/salsas were on point! - After they serve you tacos, you are welcome to head up to the window to serve your heart's content. There is a cabbage slaw, cucumbers, salsa de molcajete, fresh mango/habenero salsa, pico de gallo, and a mango escabeche salsa. The chefs were so nice about recommending which salsa pairs best with which tacos. They also didn't mind you filling your plate with all the options.

The service - So friendly, patient, and attentive. Anything and everything we needed was taken care of.

The people who run this spot truly love it and care for their customers in a way...

This isn't remotely like a white tablecloth place; it's wonderful for lunch and a drink...(edit)...or two 😀

We enjoyed the breaded avocado tacos. My wife ate hers as a taco and I treated it like a croquette. Don't come here and not order it!

The fish tacos were simply fresh fish on a tortilla and we used the humble looking condiments station to season them. The pickled onions were not heavily cooked and we're nicely seasoned. No aftertaste!

I rarely drink tequila straight, but we had a shot on ice and with a splash of lime. I could become a convert.

The shrimp ceviche tacos had a lot of cucumbers in them and that's different than what I'm used to. But the ceviche was perfect.

They get casks of tequila made just for them and I've never seen that before.

Come on by. It's pretty here and you won't be...

Please don't forget to give this review a like below. A hidden treasure among dozens of taco eateries. We had the shrimp cocktail, chips, and guacamole. Lots of side adds spicy and not so spicy. Love the pineapple salsa for the chips. They don't speak much English but we still managed well. Had choice of Modelo or Corona beer even though they had others on the menu. The large shrimp wasn't deveined but not a big deal. Loved the outdoor environment. The large water fountain (run by the city) added the sound of running waters in the background. We would have enjoyed to have a little Mexican music playing in the background but not a deal breaker. They practice Covid-19 restaurant sanitation. We highly recommend this little eatery and will...