We had dinner here with 4 adults and 6 kids and it was a smashing success with the whole group. They start you off with some chips and salsa. The salsa wasn’t the best I’ve had, but the kids loved it. We ordered:
We got all of this and bottled waters for everyone for about $160 including 18% tip. We got to choose the tip, it was not mandated for...
Read moreThis restaurant has AMAZING food!!!It's very simple looking place but their food is TOP! I make this statement as a person who has above average cooking skills! First thing in Todos Santos was to check all recommended by tourist sites restaurants, just to find on their menus......burgers,chips,pasta, mac& cheese, and other garbage! If I'm in Mexico I want to try some great local cusine ,and if I'm close to the ocean it's mandatory to be seafood. My Mexican GF asked some local guy where the food is good ,and the guy recommended us "Santos Pescados". I ordered the catch of the day which was grilled Red Snapper. It came with vegetables, mashed potatoes, and tequila sause. I'm super picky eater and I had no high expectations ,but the taste of the foood was amazing. The food of this restaurant can put to shame any big restaurant. On the top of all good this place is not expensive. Highly...
Read moreWe were about to have something to eat at a little more pretentious place around the corner but my husband preferred the menu a bit more at this place. So glad he did because we were not disappointed. Our waiter recommended their shrimp dishes or the catch of the day. I ordered the pineapple shrimp and my husbands the catch of the day. All I can say os wow wow wow! My shrimp dish not only had the best presentation but the flavors that came out of the shrimp was the excellent execution of creativity and blending of flavors. It was shrimp on skewers on top of a grilled pinneaple ring and the center was filled with mashed potatoes and grilled veggies. I got a taste of my husbands dish and I was also blown away. We also ordered some cocktails that were great. The place has been opened for 3 months. Hats off...
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