Nao Cabo — Restaurant in Baja California Sur

My wife and I thoroughly enjoyed our visit to NAO. The staff was very welcoming and attentive upon arrival. Raul, our waiter, provided exceptional service by explaining to us the details of a variety of their dishes and drinks which helped us decide what we were going to order. We started with two appetizers and two of their signature cocktails before ordering our main entree (which we only ordered one since the two appetizers were quite filling).

Appetizers: Roasted Beets 5/5 Pan-Seared Gnocchi 5/5

Cocktails: Lady Beet 5/5 Red Impression 5/5 (smoky and spicy)

Main: Grilled Mediterranean Octopus 5/5

Chef Branch has certainly mastered his depiction of Middle Eastern cuisine with an influence of the region of Los Cabos. For those looking for a dinner that will blast your taste buds with exquisite flavors, NAO is a must. I know my wife and I will certainly visit again during our future visits...

We went there for dinner and what a great evening we had! The food and ambience is clearly hinting at high inspirations and aspirations. The place is quite new, we heard, but they certainly understand their craft impressively well already. The food is not only excellent in taste and presentation but also through it's combinations of ingredients, flavours, textures, and cooking techniques. Different and creative, but very pleasing. The decor is modernly cozy, fresh and warm at the same time and the service staff super professional and attentive. Enrique, our waiter, patiently and light-heartedly helped us through the menu, since we had quite some questions as foreigners. Absolutely recommendable and will re-visit next time...

Exceptional meal! The chef/owner helmed the kitchen at Acre for a few years. I hope the word spreads, and his solo restaurant makes it. El Merkado is a great spot, but it’s hard to get the tourists out of the Corridor hotels to a food hall. But it’s so worth it. Mediterranean menu. Fresh and flavorful. Lots of vegetarian options as well. We had a fish dish and the corn ribs. Both fantastic. The biggest wine glasses I have ever sipped from, and I’ve been in the wine business 25 years. Great service. Beautiful, Greek island-inspired design. Great cocktails too. Please support this new local business. Wonderful people. You’ll have a great experience. I look forward to...