The food was delicious but that was the only thing we truly enjoyed about this place. The vibe was very “see and be seen” — we didn’t feel very comfortable on the terrace. The staff was super nice and friendly but felt a little inexperienced. For the dishes, which we expected to be main dishes, we could only get about five (small) bites out of each, which was unfortunate because they tasted delicious and were quite pricey for the portion size. I don’t think I’ll visit again, which I’m sad about because I expected a nice new place for...
Read moresuch a beautiful spot! loved the interior and vibe. buuuut the food.. not impressed:( eggplant katsu was the weirdest dish I ever tasted..which from we barely had a bite and as I am working in hospitality I was expecting taking it from the bill is it was not edible.. I really wonder about other experiences?
chicken burger was top, same for milk bread with butter! everything tasted a little smokey (inc drinks) so if you dont like that you wont be too happy at nikotin 😂 I am not sure if we will...
Read moreThe first three courses of the Chef’s Menu were excellent, but the quality dropped afterward, with several dishes relying on the same spices. The dessert was especially disappointing, dominated by an unexpected savoury sesame flavour. The biggest letdown, however, was the poor acoustics — it was difficult to hear each other across the table. While the staff were friendly, it was also hard to catch what they were saying when...
Read more