D' Tinto & Bife — Restaurant in Lima Metropolitan Area

This is a strange little place. It appears quite rustic from the outside, and this aesthetic is carried through to the interior. This was not a tourist place. There were lots of locals dining here. The restaurant specializes in steaks, and I ordered a Neapolitan Milanese. The service took forever to arrive. Very slow. The meal came with a salad, which was good. The main dish was gigantic, and it was hard to tell the quality of the meat underneath the ham/cheese/sauce. This seems like a casual place to come with a big group. As a solo diner, it was...

First trip to Lima (first trip to Peru). Last night before flying home so we chose another restaurant to sample local cuisine. Not disappointed at all!!! Very modest setting with an outside-in barn motif, and very professional staff. Did our best to understand, translate, and verbalize the menu choices (menu available in English and Spanish) and staff was very patient and helpful. Meal was, again, more flavorful than anything we've tasted in the US and the presentation was above five stars! A definite must for visitors and...

dinner was nice and you can bring up to one free bottle of wine. we order the parrilla for two and a side of provolone which was amazing. The price is good in comparison with other churrasqueriasin can isidro and the meets has little to no fats.

tips for parking and service are not included .extra bottle of wine is 30 sales. all parrilladas come with 2 sides which are French...