Dined at around 1030pm and there were still some seats available despite the limited seats. Majority of diners were foreigners mostly Chinese
Food we ordered and our review (based on our taste buds): Soup base - Spicy and Chicken mushroom combo - 5 of 5 Various hotpot dishes
(Don't forget to avail of the sauce as it is a good complement to the food - though its worth P60/person - unlimited)
It's our first time to use a huge pot. The suggested broth by our waiter didn't dissapoint and was very rich in flavor
Shoutout to Arju for introducing us to their resto and guiding us on what to order. He actively assisted us throughout the dining experience.
Place: The place has limited parking. It also has few seats inside the resto. It's best to visit the place either early or late after mealtime
Value for money: 4 of 5 Overall: Its a bit pricey but the freshness of the food, the quality of the broth, and the quality of service...
Read moreWe went here around 11PM and tried the ₱899 unlimited hotpot for two. Since it was our first time, we thought the serving size per order was just right for 2 people but when the food arrived, each side dish was portioned for about 4–5! We ended up not finishing everything. The staff should advise first-time customers about the serving sizes to avoid leftover charges.
The soups were really good! Rich and flavorful with that authentic Chinese mala hotpot taste we were looking for. The ingredients were fresh, and the overall dining experience could’ve been great…
Downside: many of the Chinese customers were smoking inside the restaurant. 🚭 It would be much better if they had a separate dining area for smokers, since secondhand smoke isn’t healthy — especially for non-smoking guests.
Overall, good food and authentic flavors, but the smoking issue really needs to be addressed for a more comfortable...
Read moreSituated along Diosdado Macapagal corner EDSA, this authentic Sichuan cuisine and hotpot will surely put your taste for spicy food to the test. You get to pick your broth of choice and you can mix your own sauces from a dozen or so herbs and spices. The ingredients they serve looks and tastes fresh. The ambiance is very Oriental. From the furnitures down to the plates and bowls, you'll feel that you've been transported to China or something. The staff are nice but I feel that they are undermanned, especially during peak hours. It's hard to get a waiter's attention when...
Read more