Toby's Estate Coffee Roasters — Restaurant in Pasig

Love their macchiato here - rich and bold.

The breakfast food choices are also good --- if they have it in stock. About 30% of their food menu was out of stock - very disappointing, including my favorite calorie cholesterol shocker corned beef hash. I then ordered the pumpkin soup - while visually appealing, was bland and starchy; could barely taste the pumpkin. Sad.

The staff also seemed at a loss as to what was in stock, or ready to serve (some were "still frozen"). They need a bit more training.

• update, in response to query from owner below (sorry, don't know how to reply directly). This was on May 9 between 1030am to 1pm --- there were no stock of any meat-based product (no corned beef hash, no pepitos, no chicken, etc); the tomato soup was "still frozen"; no salted caramel ice cream, no berry crunch. I was told that "the delivery had just arrived" this was around 1030 am. Hopeful that this was...

The price is expensive but the serving size and quality makes it worth it. Overall not bad and a good place to try.

I really liked the mushroom pasta. The cheese and mushroom fit well with the oil based sauce. It was flavorful albeit a bit too greasy on your mouth.

The Salmon Mac and Cheese was delicious and cheesy. It did need me to place salt multiple times as the bottom layer lacked flavor though. But overall with the salt, it was delicious and felt really cost-efficient for a hearty meal.

The spaghetti and meatball was also good. The meatball was soft and juicy. The spaghetti sauce was the more sour variant and it was good. It wasn't too sour and the flavor was there.

I wasn't a fan of the chorizo pasta. The penne was kind of too al dente (hard) at parts. Then the chorizo for me lacked flavor. The tomato sauce was just okay and I preferred the...

Disappointing experience at Toby’s Estate Cyber Gamma branch.

The entrance was soaking wet and smelled like a restroom — really unpleasant.

The brownies were dry and hard.

There was no wet floor sign inside the café; I almost slipped on my way out.

The coffee beans tasted off — definitely not the same quality as the BGC branch.

I arrived around 4:30 PM (they close at 5 PM), but the staff immediately said, “For takeout na lang po, sir, kasi magsasara na po kami ng 5PM.”

I wasn’t even planning to dine in, but I think it’s still too early to turn customers away 30 minutes before closing. If it were 5–10 minutes before, that would be understandable — but 30 minutes is just too soon.

It’s a shame because I genuinely like Toby’s Estate in other branches, but this one really needs improvement in cleanliness, product quality, and...