brocolli that's supposed to be BLANCHED is raw, even a fish can't eat it cos it's rlly hard. i experienced diarrhea and pain in my jaw as im not allowed to eat raw veggies, only blanched or steamed, however, they say it IS blanched.
moreover, we we're mislead by the menu,"brocolli IN oyster sauce" pero, they served us brocolli WITH oyster sauce on the side. we were confused and server says that's just how it is done. server doesn't offer to clarify or change the dish before leaving. i admit we mistook that dish for another brocolli dish, but we weren't assisted enough and we didnt BAT AN EYE, because that plate of raw brocolli and oyster sauce had the price of...
Read moreWe used to eat here before this pandemic started and everything was great. I was glad when I did my groceries here and saw that they were open now. We ordered for take-out bbq asado pork which is still of the same taste, size and quality; taipao, became smaller although of the same delicious tatse; and their congee of shredded pork, century and szechuan vegetables was not of the same quality and taste. We were so dismayed at the congee. It is more of like a soup, like there was just a spoonful of rice in it. I hope, they will return their original...
Read moreWorst North Park branch I bought from. We arrived an hour and a half before closing. They said they don’t allow dine in anymore. We opted for takeout because we are already there. We only ordered mapo tofu and nanking beef braised noodles. It took at least 20mins to be prepared for a store almost empty. The takeout did not even include utensils. The mapo tofu had unminced meat. The nanking beef is also tough to chew and tastes like wood. Better to go somewhere else and save the 50 peso parking for...
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