Lowkey Dampa/Paluto style Restaurant in Pampanga for your seafood cravings. Seafood prices is by 100g, min. of 300g.Their paluto cost is much cheaper compared to Metro Manila prices, and their seafood prices is just within the range of those in Dampa.
We ordered 300g Sinigang sa Miso with Salmon Belly, 300g Butter Garlic Shrimp, and 300g Szechuan Shrimp, and the seafood are all fresh! I expected more than a kick of spiciness for the Szechuan Shrimp, but it was a bit sweet and not at all spicy. Its taste is great, but it's not really the Szechuan taste. The shrimp in it was also slightly overcooked so it was difficult to peel off the shell. Their butter garlic shrimp is really good, and the shrimp already have their shell in the midsection removed so it was easier to eat. My favorite was the Sinigang sa Miso Salmon Belly, because the taste of miso is distinguishable. Their rice platter taste real good, too, and it was enough for the four of us.
Overall, we only spent less than Php250 each with what we have eaten, which is a lot. The place and ambiance is great for a weeknight hangout, and we'll definitely do...
Read moreHad our birthday celebration last night. Lapu lapu and squid are good. But the pork and chix bbq were cooked rare. You can see the blood in the meet especially the chicken. The staff is ok especially Errold. But they may need additional staff to shorten waiting time. Food is a little bit pricey and serving size is for a group of 2 only so it is not recommended for large groups. The facilities are ok especially the washroom/toilet. The function area is comfy with aircon...
Read moreTheir food was mainly seafood, and it was fresh enough for me. You can also choose which ones to send to the kitchen since there was an area where the seafood choices were located. They also have Japanese dishes, and I liked their gyoza.
We dined at their al fresco area. However, I wish they had a smoking area far from where the customers eat. It's a health hazard for my family since we have seniors with us.
Other than that, I liked their food and will come...
Read more