A Taste of Goa in the Heart of Lisbon, nestled on Rua Antero de Quental, a street that is quietly regaining its status among Lisbon’s most beautiful, Caxemira offers a heartfelt journey into the shared culinary heritage of Portugal and Goa. Having recently relocated to this charming address, Caxemira has transformed into a bright, simple, modern space. The open kitchen invites diners to witness the preparation of dishes that blend Goan and North Indian flavours, reflecting the historical ties between Portugal and its former colony.
The menu features a variety of traditional dishes, such as Chicken Vindaloo and lamb Biryani, and a selection of freshly baked naan bread, including the popular Garlic Naan. Each dish offers a balance of spices and flavours that honour the region's rich culinary traditions.
At Caxemira, the service is friendly and attentive. The owners always recognise us upon entering, which enhances the overall dining experience. Caxemira provides an authentic and satisfying meal that pays tribute to the enduring connection between Goa...
Read moreIf you're looking for delicious and reasonably priced Indian food in Lisbon, Caxemire is definitely worth a visit. Don't be discouraged by the restaurant's inconspicuous location - the entrance is hidden between kebab shops and can be a bit difficult to find.
The food at Caxemire is absolutely amazing and the coconut and raisin naan is the best we've ever had. The friendly owner helps with choosing the perfect dish and ensures a great experience. The menu offers a wide selection of dishes, and the prices are reasonable, especially for Lisbon.
All in all, Caxemire is a great place to enjoy delicious Indian food without breaking the bank in Lisbon. Despite its inconspicuous location, the restaurant is definitely a hidden gem. With friendly staff, a relaxed atmosphere, and delicious dishes, this restaurant is a must-visit for anyone looking for a great...
Read moreThis was our biggest surprise in Lisbon. The Indian food we had here was some of the best we have had EVER. We have had a lot of Indian food all over the globe and this place stands out. We are big fans of paneer and they were able to accommodate making a paneer masala for us even when it wasn't on the menu explicitly. We took that along with samosas as take-away. The samosas were perfect. They had just the right amount of heat and the sauce was a great compliment. Their garlic naan was just what was expected along with the rest of the meal. We talked about this meal for multiple days...
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