I had a poor experience here. Was sat down at the counter in the empty restaurant in front of what we later realised was the serving point for all cold fish dishes. This meant that our meal was constantly interrupted by waiting staff reaching over our shoulders for food ( could you not have passed the food sides ways to minimise our obvious discomfort ? ) Because of our position we had a member of wait staff no more than 100cm behind us for most of the night. I could have tried to pretend they weren't there, but for the phone calls they kept making. I often thought they were trying to speak to me so I kept looking behind me in confusion.
My friend hadn't eaten sushi before, so we asked the waiter if they had any Sushi sharing plates. We were directed to the most expensive dish on the whole menu. When it arrived you can imagine our disappointment when it was almost entirely Sashimi ( i'm assuming this was through your ignorance rather than a cynical attempt to take money from us ? )
Still, we pushed ahead and were determined to find happiness in the night. My friend was understandably still hungry so we ordered the Black Cod "all the way from Canada" we were gleefully told ( I would have been impressed if it we're fresh, not frozen ( and it tasted frozen ) or caught locally, not transported half way round the world ). Black Cod, Rice and Salad.
The black Cod and salad arrived but no rice. We asked again for rice incase they forgot, "hot or cold ? " the wait staff asked. Hot Please as its for our hot dish. We we're given a bowl of microwaved ( and you can always tell because the bowl is super heated ) must have been microwaved sushi rice, which we couldn't touch as it was too hot, then it cooled and had turned into one rock hard solid lump of yuk.
I used to live in Japan, so i know what an Izakaya is and indeed visually they have something that looks authentic, but the experience is nothing of the sort. The fact the staff don’t know the difference between Sushi and Sashimi neatly sums this up. Shame about the food, upon reflection the service was terrible. Cost with 2 beers about 100 Euro's. AVOIDE.
I gave this restaurant 2 Stars because they didn’t give me food poisoning and because I liked the...
Read moreHikidashi Taberna Japonesa in Lisbon's Campo de Ourique neighborhood offers an exceptional dining experience that transports you straight into the heart of Japan. From the moment you step inside, the cozy, wood-lined interior and stylish decor create an atmosphere reminiscent of a scene from a Japanese film. The ambiance is both intimate and inviting, making it an ideal spot for special occasions or a relaxed evening out . The staff at Hikidashi are incredibly welcoming and attentive, ensuring that every guest feels valued and well-cared for. Their warmth and professionalism enhance the overall dining experience, making you feel like a cherished guest in a traditional Japanese tavern. As for the cuisine, it's nothing short of extraordinary. The sushi is crafted with high-quality ingredients and meticulous attention to detail, offering a delightful fusion of traditional techniques and modern flavors. Signature dishes like the Wagyu and Foie Gras Nigiri and the Omakase menu are particularly noteworthy, delivering a culinary experience that is both innovative and authentic . In summary, Hikidashi Taberna Japonesa combines exceptional food, a captivating atmosphere, and outstanding service to create a dining experience that is both memorable and immersive. Whether you're a seasoned sushi enthusiast or new to Japanese cuisine, this restaurant is a must-visit...
Read moreBest sushi in Lisbon.
Hikidashi remains a beacon of excellence in Lisbon's sushi scene. Nestled in a cozy corner, this gem offers not just extraordinary sushi but a warm, inviting ambiance. The staff exudes friendliness, adding to the overall delightful experience.
The star of the show? Undoubtedly, the unparalleled quality of their fish. The new style sashimi dances on the taste buds, marrying tradition with innovation. For those seeking a burst of flavors, the salmon tartar delivers impeccably.
The off-menu delight, Pantanal, deserves a special mention. An elusive treat, it's a secret whispered among loyal patrons—a fusion of flavors that captivates the palate.
Hikidashi isn't just a place to dine; it's an immersive experience that beckons you back time and again. For anyone seeking an unparalleled sushi journey in Lisbon, this is the destination.
For over 8 years, Hikidashi has been a cherished tradition for my family. It's more than a restaurant; it's a place where our shared moments are woven into each sushi roll and sashimi slice. The consistency in quality and the warmth of the service keep drawing us back, creating a tapestry of fond memories that we...
Read more