Bontà - Bistro Italiano — Restaurant in Nazaré

Molto bene! Katia and Roberto are very warm hosts... we felt so welcome. We enjoyed it so much, we went twice.😍 Each time we started with bruschetta, such fresh flavor in the tomatoes. First time we had two different flavors of lasagne and enjoyed them both. The second time, we had yet a third flavor of lasagne as well as cannelloni. All the pasta is made there fresh daily. We enjoyed the flavors, very fresh and not a lot of salt as we've tasted at other places in USA. The wine (Italian Merlot) went well with our meals. They have many to choose from, bottles or by the glass. We also tried the tiramisu for dessert, which was very good. The decor inside is charming and they also have an enclosed outdoor patio. Good for singles, couples or families.

Smaller space so recommend to call (English spoken) to make reservation to ensure you can eat when you prefer. Note the price we spent included starters, main dish, dessert, bottle of...

This place is definitely worth the hype! MOUTH-WATERING, Flavourful homemade pasta.

We saw how great the reviews were online about this place so we made a reservation and went.

We were welcomed by a super friendly Italian waitress who explained the menu to us. We were surprised that they had no physical menu however she explained the menu very clearly and also mentioned it changes daily depending on what is in season/available.

The Pesto Lasagna was probably the best lasagna I have ever had in my life, and I have lived/travelled throughout Italy.

Make sure to make a reservation because it is a small place with limited seating that fills up quickly. We had to see many people be turned away because they were fully booked. It was so good we left the restaurant with a second reservation to return. A must...

My dining partner and I visited here based on the strength of the Google reviews. We were not disappointed.

This restaurant was a short walk from our beachfront hotel.

We started with the tomato bruschetta. The bread was nicely toasted and the tomato topping was delicately flavored.

My dining partner selected the pasta carbonara and I had the pesto lasagna. The carbonara was cooked perfectly al dente, was creamy, and with a slight touch of saltiness from the bacon. My pesto lasagna was wonderfully rich and well seasoned. Again, the lasagne pasta was perfectly al dente. We were both very impressed with the preparation and seasoning of our entrées.

The tiramisu was well flavored.

We would absolutely return to this restaurant next time we visit...