Restaurante Valeria — Restaurant in Portimão

Every evening people waiting in the long queue to get the table there so we try as well to find the reason. The reason for the queue is poor management and chaos service, 4-5 people serving the same table, they running all over the place, wasting energy and time. Staff is polite and friendly however the standard of hospitality is basic. However despite the service the food is very good. We have sardines and they were absolutely outstanding. For main we had a portugeese steak, chicken piri-piri, squid and mixed grill meat with friuts (slice of pineapple). The portions were big enough, all were delicious. Dessert were ok, apple pie and chocolate cake were good, but I recommend wafle pie. There was a good atmosphere there and we feel chilled...

We (party of 4) came to this establishment for dinner on a friday. There were more than a few setbacks. The menu includes appetizers, a dish (meat, fish or pasta) and dessert for a good price. However, after the appetizers the main dish took almost an hour to get to our table. The food was quite tasty and in good quantity. We ordered 1 liter of sangria of which we got about only half of given the quantity of ice and fruit on the jar. As for dessert, the biscuit cake is tasty but the cheesecake was pretty much inedible. As for the staff, most were nice but some did not seem to understand Portuguese and mixed...

This restaurant is situated in the tourist-heavy area of Avenida Tomás Cabreira, near Praia da Rocha. The decor is quite worn, and the seating options are varied, with some chairs located next to a gift shop. The restaurant tends to be busy, as its prices are lower compared to other establishments in the area. However, the service can be slow and disorganised. Unfortunately, the food lacks flavour and value; it often tastes reheated and bland, and the side salad was among the worst I have ever encountered. The saying "not everything cheap is good" definitely applies here. This is a...