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Casa di David — Restaurant in Bucharest

Name
Casa di David
Description
Nearby attractions
Bordei Park
Bulevardul Mircea Eliade, București, Romania
"King Michael I" Park
Bucharest, Romania
Monumentul "Crucea Secolului"
Bucharest, Romania
The House of Ceaușescu
Bulevardul Primăverii 50, București 014192, Romania
Herăstrău Lake
Bucharest, Romania
Museum of Recent Art
Bulevardul Primăverii 15, București 011971, Romania
Vaporașul Cernica
Aleea Pescăruș, București 011851, Romania
Nearby restaurants
TUYA Bucharest
Șoseaua Nordului 1, București 014101, Romania
Duman Herăstrău
Șoseaua Nordului 1, București 014192, Romania
Zaitoone
Str. Nicolae G. Caramfil 2, București 014143, Romania
It Cucina
Șoseaua Nordului nr 1, București 014101, Romania
Argentine Steak & Sushi
Șoseaua Nordului 1, București 014192, Romania
Pescobar Herastrau
Lacul Herăstrău, București 011971, Romania
Restaurant Pescăruș
Aleea Pescăruș 1, București 011851, Romania
Stadio Park
Herastrau Park, Șoseaua Nordului 7-9, Bucharest 014101, Romania
Isoletta
Șoseaua Nordului 7-9, București 014101, Romania
Amoom
Strada Zăgazului 21, București 077190, Romania
Nearby hotels
Villa A&B
Intrarea Undiţei 2, București 077190, Romania
Hotel Stil Bucharest
Str. Nicolae G. Caramfil 63, București, Romania
WIN Herastrau Cloud
Int. Gliei 18, București 077190, Romania
Nordului Herastrau Luxury Apartment
Șoseaua Nordului 82-92, București 141404, Romania
Hotel Herăstrău
Șoseaua Nordului 7-9, București 077190, Romania
Room 12
Strada Moliere 12, București 011964, Romania
Related posts
Keywords
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Casa di David things to do, attractions, restaurants, events info and trip planning
Casa di David
RomaniaBucharestCasa di David

Basic Info

Casa di David

Șoseaua Nordului 7-9, București 014101, Romania
4.3(804)
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Ratings & Description

Info

attractions: Bordei Park, "King Michael I" Park, Monumentul "Crucea Secolului", The House of Ceaușescu, Herăstrău Lake, Museum of Recent Art, Vaporașul Cernica, restaurants: TUYA Bucharest, Duman Herăstrău, Zaitoone, It Cucina, Argentine Steak & Sushi, Pescobar Herastrau, Restaurant Pescăruș, Stadio Park, Isoletta, Amoom
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Phone
+40 21 232 4715
Website
casadidavid.ro

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Featured dishes

View full menu
dish
Grilled Vegetables
dish
Steamed Basmati Rice
dish
Coca Cola 250ml

Reviews

Nearby attractions of Casa di David

Bordei Park

"King Michael I" Park

Monumentul "Crucea Secolului"

The House of Ceaușescu

Herăstrău Lake

Museum of Recent Art

Vaporașul Cernica

Bordei Park

Bordei Park

4.4

(1.5K)

Open 24 hours
Click for details
"King Michael I" Park

"King Michael I" Park

4.6

(23.1K)

Open 24 hours
Click for details
Monumentul "Crucea Secolului"

Monumentul "Crucea Secolului"

3.6

(10)

Open 24 hours
Click for details
The House of Ceaușescu

The House of Ceaușescu

4.6

(3.2K)

Open until 5:00 PM
Click for details

Things to do nearby

Bucharest Highlights Walking Tour
Bucharest Highlights Walking Tour
Sun, Dec 7 • 1:30 PM
Bucharest, Bucharest, 030167, Romania
View details
Bohemian quarters, food & market
Bohemian quarters, food & market
Mon, Dec 8 • 9:00 AM
Bucharest, Bucharest, 040242, Romania
View details

Nearby restaurants of Casa di David

TUYA Bucharest

Duman Herăstrău

Zaitoone

It Cucina

Argentine Steak & Sushi

Pescobar Herastrau

Restaurant Pescăruș

Stadio Park

Isoletta

Amoom

TUYA Bucharest

TUYA Bucharest

4.5

(314)

Click for details
Duman Herăstrău

Duman Herăstrău

4.8

(582)

Click for details
Zaitoone

Zaitoone

4.5

(1.7K)

Click for details
It Cucina

It Cucina

3.9

(272)

Click for details
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Posts

TCMTCM
I am a bit disappointed by this one. First off - friendly welcoming from the waiters team, but afterwards they just lost it: I ordered stuff for at least 2-3 times because they kept on forgetting (the place was full with at least 3 10+ groups though the waiters team seemed to be a reasonably large), and some of them even had some bad attitude when asking to replace the wine glass. By the end of the evening one of the waiters started to vacuum a table from where a group left!! Seriously there were still some tables left in the restaurant. Food - tasty & beautifully paired on the plate, ingredients seemed fresh (fish, veg, et). But... nothing really impressed! Either the chef was not there or they lost their interest in providing the full experience for their guests. Someone from the group ordered pizza - this was jus bland. The dough not too crispy on the margin and a bit chewy in the middle. Tried: garlic shrimp appetiser (tasty and good texture for the shrimps) and John Dory with clam sauce as main course (again good texture and balanced with the heavy gravy). Goes well with spinach side dish. Desserts - these were good. Really good. I had a triple mousse that came with caramel salted with Maldon. Good choice and great combination. Also the other desserts were good. Anyway, for me, this one disappointed instead of leaving me impressed, wanting to make it a habit of coming here once in a while. Gave it 3 stars because: not really impressed and their staff needs serious improvement.
Liran Ben-ShushanLiran Ben-Shushan
Tight service, but arrogant. Excellent atmosphere - the restaurant looks amazing and luxurious. I didn't like the pastas (simple and hard) but the pizza (white with truffles) and especially the salmon fish and the asian shrimps were excellent and soft. The truffle in the pasta and in the pizza is very light in taste, not dominant as I expected even tough it seems to have big chunks. Lechburg Riesling dry white wine from Romania - was great Edit: Second time in here and the waiters are still arrogant but also cynical and not informative and in a bad mood to serve. About the atmosphere, this time we sate outside near the lake and saw the sunset. Plenty of eczotic and luxorious cars in the parking lots. If you don't come in to the restaurant you are not allowed to enter the parking area to look. Zucchini Rissoto, mashed potatoes are excellent The shrimps (this time with oil and garlic) was good but worse than last time and it was cold. The Sicilian pasta "alla romana" was with almost none vegetables, only some eggplant cubes (that baked fantastic) and the pasta was a bit hard but still tasty in total with the souce, eggplant and the hard cheese. Davino Alba Valahica was excellent (white wine, Freteasca).
Cristina PerjaruCristina Perjaru
Late review for 9th of October 2 stars and not 1, only for the amazing view towards the lake and a beautiful sunset. We decided to go there after hearing good reviews, but our expectations did not much at all our experience. First of all I called to ask if we need to make a reservation, the agent replied that there are plenty of space in the next one hour so we don't need to make a reservation. When we came they did not let us seat on the table until they will not have it done. So we stayed there 15 min to wait them to put 2 plates and cutlery- but this would be nothing if the food would be tasty. We were very hungry and we ordered two salads, black angus entrecote, beef fillet with baby basil and duck breast. Overall the food was ok, but not the quality what we expected for the money paid. The duck breast was awful, was smelling bad, tasting strange and not eatable. Duck is a pretentious meat, I agree, it's very easy to mess it up, but when you pretend that you are high level kitchen and you serve "gourmet" you have to keep it high on the quality what you offer, not only on prices which are not relevant in their case. I wouldn't recomand it at all. Only a fancy place which pretend to be something.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Bucharest

Find a cozy hotel nearby and make it a full experience.

I am a bit disappointed by this one. First off - friendly welcoming from the waiters team, but afterwards they just lost it: I ordered stuff for at least 2-3 times because they kept on forgetting (the place was full with at least 3 10+ groups though the waiters team seemed to be a reasonably large), and some of them even had some bad attitude when asking to replace the wine glass. By the end of the evening one of the waiters started to vacuum a table from where a group left!! Seriously there were still some tables left in the restaurant. Food - tasty & beautifully paired on the plate, ingredients seemed fresh (fish, veg, et). But... nothing really impressed! Either the chef was not there or they lost their interest in providing the full experience for their guests. Someone from the group ordered pizza - this was jus bland. The dough not too crispy on the margin and a bit chewy in the middle. Tried: garlic shrimp appetiser (tasty and good texture for the shrimps) and John Dory with clam sauce as main course (again good texture and balanced with the heavy gravy). Goes well with spinach side dish. Desserts - these were good. Really good. I had a triple mousse that came with caramel salted with Maldon. Good choice and great combination. Also the other desserts were good. Anyway, for me, this one disappointed instead of leaving me impressed, wanting to make it a habit of coming here once in a while. Gave it 3 stars because: not really impressed and their staff needs serious improvement.
TCM

TCM

hotel
Find your stay

Affordable Hotels in Bucharest

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Tight service, but arrogant. Excellent atmosphere - the restaurant looks amazing and luxurious. I didn't like the pastas (simple and hard) but the pizza (white with truffles) and especially the salmon fish and the asian shrimps were excellent and soft. The truffle in the pasta and in the pizza is very light in taste, not dominant as I expected even tough it seems to have big chunks. Lechburg Riesling dry white wine from Romania - was great Edit: Second time in here and the waiters are still arrogant but also cynical and not informative and in a bad mood to serve. About the atmosphere, this time we sate outside near the lake and saw the sunset. Plenty of eczotic and luxorious cars in the parking lots. If you don't come in to the restaurant you are not allowed to enter the parking area to look. Zucchini Rissoto, mashed potatoes are excellent The shrimps (this time with oil and garlic) was good but worse than last time and it was cold. The Sicilian pasta "alla romana" was with almost none vegetables, only some eggplant cubes (that baked fantastic) and the pasta was a bit hard but still tasty in total with the souce, eggplant and the hard cheese. Davino Alba Valahica was excellent (white wine, Freteasca).
Liran Ben-Shushan

Liran Ben-Shushan

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Bucharest

Find a cozy hotel nearby and make it a full experience.

Late review for 9th of October 2 stars and not 1, only for the amazing view towards the lake and a beautiful sunset. We decided to go there after hearing good reviews, but our expectations did not much at all our experience. First of all I called to ask if we need to make a reservation, the agent replied that there are plenty of space in the next one hour so we don't need to make a reservation. When we came they did not let us seat on the table until they will not have it done. So we stayed there 15 min to wait them to put 2 plates and cutlery- but this would be nothing if the food would be tasty. We were very hungry and we ordered two salads, black angus entrecote, beef fillet with baby basil and duck breast. Overall the food was ok, but not the quality what we expected for the money paid. The duck breast was awful, was smelling bad, tasting strange and not eatable. Duck is a pretentious meat, I agree, it's very easy to mess it up, but when you pretend that you are high level kitchen and you serve "gourmet" you have to keep it high on the quality what you offer, not only on prices which are not relevant in their case. I wouldn't recomand it at all. Only a fancy place which pretend to be something.
Cristina Perjaru

Cristina Perjaru

See more posts
See more posts

Reviews of Casa di David

4.3
(804)
avatar
1.0
9y

We came by week ago on the early afternoon, the restaraunt was almost empty. We asked to come in to sit down to eat and so were 'greated' by a very stupid and rude waitres who was wearing glasses. His first words, yiu need a reservation to sit, I said ok the restaraunt is empty so why? Well boss orders, well as stupid as it sounds I said ok can I call now and have a reservation for right now can you give me a phone number of the place so will make a reservation for right now?? We he said nop, go find it yourself!?!?! Seriously!?!? Well we continued to the next restaraunt and spent our 250 lei gladly and left a nice tip! I didn't give up, on our way back we passed by the restaraunt again, which was still almost empty (I understand why now), found their phone number and called in front of the place. The older waitress which answered the called, reassured me that there is no need to make any reservation if I would of come by now or would of walked by but I could of made a reservation if wanted for the evening to be sure I have a place, but it is not obligatory. Well I was furious, I entered the restaraunt while still on the phone with him and told him what happened and how was treated. The waitress with the glasses was lucky his boss wasn't there. The older waitress tried to make excuses for him as maybe I wanted to come only for a drink, as God forbid, some people want just to have a coffee and desert and not to age full meal. Well as I said before, we were never asked if wanted to drink or to eat, we were just refused entry with stupid excuses. When I came out of the restaraunt the idiot waitress with the glasses was looking and glimpising and laughing at me.... Oh my God, this made me so angry, I told him loudly in front of everybody, do you find it amuzing you idiot with your rude attitude and your lies? This idiot should be fired on the spot! People shouldn't be asked for reservation if the place is empty and I don't think it should matter if someone wants to have some drinks or a coffee or a desert or a full meal, this is a customers choice and not the restaraunt business. This restaraunt that treats porte like that will keep being empty and close soon and their boss should learn how to teach their stuff and have quality control of the...

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avatar
3.0
9y

I am a bit disappointed by this one. First off - friendly welcoming from the waiters team, but afterwards they just lost it: I ordered stuff for at least 2-3 times because they kept on forgetting (the place was full with at least 3 10+ groups though the waiters team seemed to be a reasonably large), and some of them even had some bad attitude when asking to replace the wine glass. By the end of the evening one of the waiters started to vacuum a table from where a group left!! Seriously there were still some tables left in the restaurant.

Food - tasty & beautifully paired on the plate, ingredients seemed fresh (fish, veg, et). But... nothing really impressed! Either the chef was not there or they lost their interest in providing the full experience for their guests. Someone from the group ordered pizza - this was jus bland. The dough not too crispy on the margin and a bit chewy in the middle.

Tried: garlic shrimp appetiser (tasty and good texture for the shrimps) and John Dory with clam sauce as main course (again good texture and balanced with the heavy gravy). Goes well with spinach side dish.

Desserts - these were good. Really good. I had a triple mousse that came with caramel salted with Maldon. Good choice and great combination. Also the other desserts were good.

Anyway, for me, this one disappointed instead of leaving me impressed, wanting to make it a habit of coming here once in a while.

Gave it 3 stars because: not really impressed and their staff needs serious...

   Read more
avatar
1.0
24w

I had lunch with my boyfriend, the quality of service provided by the waiters was not up to the level of the restaurant and the prices they charge; 1. I asked for a portion of parmesan for pasta, one of the waiters told me they didn't have it, another told me they had it (I wonder if he took it from under the counter? like in the old days if you had files at the grocery store... how is it possible in a 5-star restaurant, to have such a problem with the service?!) 2. He took my glass of prosecco when there was still the drink in it, without asking me if he could take it, and 3. the worst part, when paying the bill my boyfriend said to put a 10% tip, even though they didn't deserve it, and the waiter told him that at their POS, you can only pay with the amount on the receipt or with a 15% tip, because that's the only amount he can collect... are you kidding???!!!! In which restaurant in this world does the restaurant force you to pay the tip as much as the waiter wants?!!! Disgusting behavior, certainly from customers who liked this place and recommended it, especially to foreigners visiting our country, clearly we will not do it again under these conditions... recommendation for the owners: maybe you should teach your staff some good manners and hospitality, because they are...

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