Tarosa Bar and Restaurant — Restaurant in La Digue

We ate here twice as we enjoyed the whole experience. Once we went for dinner and watched the sunset. We had prawn with coconut sauce and a chicken biryani. The beer was nicely chilled (which was not always the case on the island) and the Mojito was very tasty. The other time we went for breakfast and we were equally happy. Coffee, eggs, homemade mango jam, fruits - everything was delicious. The staff was super friendly and we enjoyed the background music. We felt very comfortable there so we also stayed longer than we usually would in a restaurant. The location is ideal as well. Next to shops and the port and the beautiful sea. Not sure why the ratings are below 4....

We stopped here before boarding the ferry back to Praslin. It was raining when we arrived so we popped in for a drink and thought the menu looked good to return for lunch. We both ordered the chicken curry. It was a huge disappointment and both of our stomachs began to hurt on the boat back. The chicken was cut up with bones and skin. There was basically no meat. No where else on the islands were we served curry this way. It was as if someone had cut a bone in breast into tiny pieces with the bone still attached. The sides were just as disappointing...

Worse service and food ever! We ordered pasta with fish and fried rice. The pasta did not come as was described by the waitress, and was edible - but not much more. The rice had no taste and we think there was only one or two kind of vegetables fried with it. When we asked for some lemon, the waiter said there is none. No one asks us how our food is, and no one cared why the rice dish was returned almost untouched. Of course they charged us full price + service. I would never ever visit this place again! They should be ashamed of...