Our visit to the Mexican taco and taqueria in Greenpoint was nothing short of extraordinary!

We indulged in a variety of menu dishes, including the Corn & Smoked Jalapeno Croquettes (smooth consistency and crispy shell), the Crispy Duck taco (shredded duck was flavourful), and the inventive Broccoli & Pickled Ginger vegan taco (absolutely shocking, this is the most refreshing dish). Each dish surpassed expectations with its burst of flavours and impeccable execution. The Steak quesadilla (cooked to perfection) and Chicken enchiladas (notes of tomato came through) were equally delightful, leaving us craving for more.

A highlight of our experience was meeting the taqueria owner, who graciously treated us to a fascinating lesson on different types of tequila. Despite not being a tequila enthusiast, we were pleasantly surprised by the worm tequila, which offered a unique and unexpectedly delicious twist.

The service, from the friendly waitstaff to the attentive "bouncer" outside, was impeccable, ensuring a seamless and enjoyable dining experience. The vibrant atmosphere, adorned with pink walls and captivating La Muerte art pieces, immersed us in the spirit of Mexico. It's no wonder this taqueria is a beloved hotspot among locals.

Overall, our visit was a culinary adventure filled with exquisite flavours, warm hospitality, and unforgettable ambiance. We can't wait to return for another round of culinary delights!