Just Steak — Restaurant in Seoul

The T-bone steak, in particular, was the best I’ve ever had! The quality of the meat is outstanding, and it was cooked to perfection, with every bite bursting with juicy flavour. The Bolognese spaghetti that accompanied it was surprisingly delicious as well. It wasn’t too heavy, and the flavours paired wonderfully with the steak.

The vegetable grill is another must-try, perfectly complementing the steak. The grilled vegetables were full of flavour and added a lovely balance to the meal.

The interior of the restaurant also stood out. You can tell that the owners have put a lot of care and attention into the design, creating a warm yet sophisticated atmosphere that made the dining experience even more enjoyable. Overall, it was an incredibly satisfying experience, and I would highly recommend this place to anyone looking for top-quality...

Great steak. Went there alone because it was nearby. Haven't had a good steak in a long time. The bill came out to be around $120. Did I get a $120 experience? Well, no. The menu is completely ala carte. Had to pay separately for asparagus. $100 buys you a lump of meat, but nothing else. Had to pay extra for a bit of veggies. Extra for a couple of garlic toasts.

Yeah, I was hungry for a good steak, but the price tag wasn't justified for an overdone medium rare steak. I think young Koreans wanting to impress their girlfriends might frequent this little back alley restaurant. Unfortunately, I didn't fit that profile.

I'll be searching for a better alternative next time...

Don't believe the hype, the steak is just.. So so for something that costs around $80 per person. The atmosphere is very cozy and warm and the food is generally good. But the steak tastes pretty normal for a dry aged and that's why I did not...