the first attempt at dinner was on a Friday evening at around 9.00 pm, the menu of the main dishes was displayed outside the restaurant, we went in and they instead handed us the menu of tapas only because the kitchen was already closed, we got up and we went out. Second attempt Tuesday at 8.30pm, the menu of main dishes displayed outside and available on the table, we sit down, we open the menu and the waitress literally takes it out of our hands in a hurry, saying that the kitchen is already closed and they are only available tapas, get up and go out....at 8.30pm in a Spanish restaurant in one of the most nocturnal neighborhoods of Seoul!!!! staff not up to par, surly and very...
ย ย ย Read moreI got food poisoning from this place - assuming from the jamon. Both my mother and I could not eat the jamon that was on the jamon + melon and jamon + chicken paella. The jamon tasted rancid.
The paella itself wasnโt cooked right but the rice tasted good. The croquettes were good. The olives were not great - the black olives are like the ones you can get from a can.
Overall, the service was ok. The food was not good. Would not recommend, especially from the...
ย ย ย Read moreFui una vez y se equivocaron de pedido y no lo cambiaron. Sin embargo la comida era buena aunque cara porque la cantidad es muy pequeรฑa.
Esta vez he tenido una mala experiencia por lo que no volverรฉ a repetir. Hice una reserva pero la cancelaron sin notificaciรณn alguna, asรญ que cuando fui al lugar tuve que esperar. Cuando entrรฉ querรญa pedir un plato, pero no tenรญan (Calamar a la plancha). Eso me decepcionรณ aรบn mรกs... Lo malo es que hay cupones de bebidas y aunque las reglas no dejen usar mรกs de uno por mesa, me parece poco profesional el hecho de no tener en cuenta esta situaciรณn. Si no hubiera realizado la reserva no me quejarรญa, pero el hecho de ir al lugar en Nochevieja, tener que esperar porque no han notificado y que encima no haya el menรบ deseado son factores que considero que deberรญan tener en cuenta para tener una muestra de disculpa hacia los clientes... creo que el "service" comรบn en la cultura coreana no se aplica en este restaurante. Me siento muy...
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