Restaurante Fonda Llabrés, desde 1957 — Restaurant in Alcúdia

The restaurant looked great, the location was amazing, the staff was really friendly and kind. The serving was very good but the main disadvantage was food. We had chef’s tapas and these were let’s say almost tasty. Beside that, I had Ravioli - pasta did not seemed to be fresh and the filling was weird to say the least; 2 portions of paella - one with fish and one with chicken; rice was tasteless and bland; chicken was too little (under 100g for sure). For a group of four, only one of us was happy with his food - something with cuttlefish. The staff was very nice, but the food...

We wanted to eat good tapas but this wasn't a success. The clamps in tomato sauce was disgusting and way too much salt. Calamares served cold without any slat. All other tapas very bad. Even the aioli and olives came right out the fridge so was not tasty at all. There was really nothing that was very good. We had the peppers, calamares, garlic bread, clamps, cheese croquettes, meatballs, cheese/ham plate, potatoes, stew. Even hamburger with chips for kid wasn't very tasty. Very disappointed...

Surprised to find this place only has 3.6. The Cod (Bacalao) and the Pork ribs (costillas de cerdo) were some of the best food I've ever tasted. The papas bravas were the best we had on the island. I'm 41 and I've eaten a lot of food so far! This is right up there. We came from Palma to eat a second time here as it was so good. Service with a smile and the Carrot Cake was also absolutely amazing. Not to mention the location within the castle walls. 11/10. Highly...