UDON Viapol — Restaurant in Seville

Our friends and I went to the place on the 31st of Aug around 5-6pm. I think we were possibly the first customers of that time. The staff was good, welcoming. Three of us ordered ramen and 2x yakisoba. I ordered their homemade lemonade. We were very shocked and disappointed with the quality of their food. Normally, Japanese food is always a hit (majority are). This is our first time to experience this. Firstly, their Ramen. Their ramen was ABSOLUTELY BLAND. We all Asians (Filipino) and we know what a ramen should taste like. The broth should be rich and thick. We felt like even a dash of salt did not have it. Secondly, their yakisoba. It was okay. However, we felt like their noodles just came from an instant noodles. And lastly, I suffered (even until now) from diarrhea. I was the only one who ordered lemonade and I was the only one who got sick. Few minutes after finishing the drink, I felt sick. To be honest, it ruined my Seville trip. Please improve the quality your food and make sure they are safe to...

Service and atmosphere were excellent! Good was good - some things great, some just OK. Our server Jairo, though, was incredible! He was helpful, attentive, kind, and overall wonderful! He steered my wife towards a delicious dish and helped explain the menu when needed. The gyoza were delicious, but more dumplings than gyoza. Still great! And the salmon avocado roll was excellent! I got a ramen soup and while the noodles were a little over cooked, the vegetables were amazing and fresh and the protein - I think tofu - was absolutely wonderful!

We went for menu del dia which was 14 per person and included appetizer, drink, entree, and dessert.

The dessert was great too. I got the chocobanana ice cream, which was mildly reminiscent of banana pancakes from south east Asia in flavor. The ice cream flavors were fantastic - my wife got the Bulgarian yogurt which was outstanding and green tea which had a strong green tea flavor

All in all the experience was very good and made even better by the exemplary...

Me han ocurrido varías experiencias nefastas por parte de un camarero en concreto, pero contaré la más reciente. Ayer 7/3 sobre las 22h mi pareja y yo fuimos a cenar y el camarero que nos atendió en el restaurante de Viapol nada más entrar nos dijo que había retraso en cocina y quizás los platos saldrían un poco tarde, pero que no nos preocupásemos que nos daba sitio, nosotros accedimos y a las 22:40h les dijo a todo el local MENOS a nosotros que si iban a desear postre, que la cocina cerraría en breves, a nosotros no nos dijo nada y pensamos que lo diría cuando terminásemos de comer (qué quedaba poco de hecho), mientras se dedicó a recoger el local y la terraza aún cuando habían clientes y cuando le llamamos nos colocó la cuenta en la mesa sin mediar palabra, le pedimos que queríamos los postres con unos cafés, no la cuenta, y él sin siquiera dignarse a mirarnos a los ojos, nos dijo que la cocina estaba cerrada y que no se ponía ya más nada, mi pareja, sorprendido e indignado le reclamó que al menos podía haber avisado y él ni contestó ni se disculpó en ningún momento, se metió dentro y de ahí no salió. Una pena, el sitio es precioso, la comida espectacular y el camarero que siempre nos atiende es una maravilla, pero ese chico en concreto deja mucho que desear, prefiere que algunos clientes dejen de consumir con tal de cerrar el local pronto. Nos pensaríamos el volver a consumir allí si es el turno de ese camarero, nos gusta comer a gusto y sin prisas, sin que nadie te presione para terminar porque se quiera ir pronto a su casa, muy...