牛本色 溫體牛火鍋 — Restaurant in Da'an District

If you’re a beef lover, 牛本色 溫體牛火鍋 is a must-visit. Known for serving beef slaughtered on the same day, the freshness here is unparalleled—it doesn’t get better than this.

The key to enjoying their beef is simplicity. Opt for their light, clear broths to truly savor the natural flavors of the meat. Their thoughtfully curated set meals let you sample a variety of beef cuts, each with its unique texture and taste profile. Just remember: don’t overcook! A quick dip for a rare finish allows the freshness to shine.

One standout here is their beef balls. Easily some of the best I’ve tried—expertly beaten, perfectly seasoned, and with an unexpected taro twist. The subtle taro flavor adds a delightful touch, making these beef balls a unique treat you won’t find elsewhere.

For a hotpot experience that celebrates the essence of fresh beef, 牛本色 溫體牛火鍋 delivers on...

We ordered the two people set with spicy/bone broth and with additional orders of prime rib and Meat, beef breast, 3 of the kind fresh beef. All meat is fresh but nothing really stands out. We had high expectations on the fresh 3 of the kind fresh beef but they aren't really on par with the other fresh beef restaurants we have been too. It's a pet friendly restaurant so you get to meet their cute Shiba that makes the dining experience quite...

Found this online and tried it for the very first time last night. It's a shop specialize in beef, not a typical kind of Taiwanese hot pot. Beside the hot pot, there are hot dishes you can order, such as the grilled ox tongue and the braised ox tail. The braised ox tail was bombinggggg. It was so soft and flavourful.

They are quite full, so they do rush you and remind you that you have to finish...